Category Archives: Norway

572: Dr. Dag Viljen Poleszynski Champions Paleo Low-Carb Living In Norway

DrDagViljen-Poleszynski

Norwegian Paleo low-carb nutritional health expert Dr. Dag Viljen Poleszynski joins us as our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Dr. Dag Poleszynski is a fascinating individual in both the low-carb and Paleo communities that most people in the United States may not be aware of. But he’s making waves promoting the science supporting evolutionary/ancestral nutrition and closely examining the incredible improvements in health that people can experience implementing these traditional diets into our modern society. He is the Editor-in-chief of a popular Norwegian publication called “Science & Reason Magazine” which takes a closer look at issues that tend to get overlooked in science by the mainstream press. What a delightful conversation Jimmy had with Dr. Poleszynski which you will hear about in today’s exciting episode!

LOW-CARB, GLUTEN-FREE CONDIMENTS MADE WITH STEVIVA

NOTICE OF DISCLOSURE: http://cmp.ly/3
LINKS MENTIONED IN EPISODE 57
– Support our sponsor: Trinity Hill Farms Low-Carb Condiments
Dr. Dag Viljen-Polesynski bio on Wikipedia (Google translate from Norwegian)
“Science & Reason Magazine” (in Norwegian)
– RELATED PODCAST: Carbohydrates Can Kill Episode 16: Paleolithic Diets with Dag Viljen Poleszynski, PhD

Category Archives: Norway

572: Dr. Dag Viljen Poleszynski Champions Paleo Low-Carb Living In Norway

DrDagViljen-Poleszynski

Norwegian Paleo low-carb nutritional health expert Dr. Dag Viljen Poleszynski joins us as our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Dr. Dag Poleszynski is a fascinating individual in both the low-carb and Paleo communities that most people in the United States may not be aware of. But he’s making waves promoting the science supporting evolutionary/ancestral nutrition and closely examining the incredible improvements in health that people can experience implementing these traditional diets into our modern society. He is the Editor-in-chief of a popular Norwegian publication called “Science & Reason Magazine” which takes a closer look at issues that tend to get overlooked in science by the mainstream press. What a delightful conversation Jimmy had with Dr. Poleszynski which you will hear about in today’s exciting episode!

LOW-CARB, GLUTEN-FREE CONDIMENTS MADE WITH STEVIVA

NOTICE OF DISCLOSURE: http://cmp.ly/3
LINKS MENTIONED IN EPISODE 57
– Support our sponsor: Trinity Hill Farms Low-Carb Condiments
Dr. Dag Viljen-Polesynski bio on Wikipedia (Google translate from Norwegian)
“Science & Reason Magazine” (in Norwegian)
– RELATED PODCAST: Carbohydrates Can Kill Episode 16: Paleolithic Diets with Dag Viljen Poleszynski, PhD

Category Archives: Norway

572: Dr. Dag Viljen Poleszynski Champions Paleo Low-Carb Living In Norway

DrDagViljen-Poleszynski

Norwegian Paleo low-carb nutritional health expert Dr. Dag Viljen Poleszynski joins us as our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Dr. Dag Poleszynski is a fascinating individual in both the low-carb and Paleo communities that most people in the United States may not be aware of. But he’s making waves promoting the science supporting evolutionary/ancestral nutrition and closely examining the incredible improvements in health that people can experience implementing these traditional diets into our modern society. He is the Editor-in-chief of a popular Norwegian publication called “Science & Reason Magazine” which takes a closer look at issues that tend to get overlooked in science by the mainstream press. What a delightful conversation Jimmy had with Dr. Poleszynski which you will hear about in today’s exciting episode!

LOW-CARB, GLUTEN-FREE CONDIMENTS MADE WITH STEVIVA

NOTICE OF DISCLOSURE: http://cmp.ly/3
LINKS MENTIONED IN EPISODE 57
– Support our sponsor: Trinity Hill Farms Low-Carb Condiments
Dr. Dag Viljen-Polesynski bio on Wikipedia (Google translate from Norwegian)
“Science & Reason Magazine” (in Norwegian)
– RELATED PODCAST: Carbohydrates Can Kill Episode 16: Paleolithic Diets with Dag Viljen Poleszynski, PhD

Category Archives: Norway

572: Dr. Dag Viljen Poleszynski Champions Paleo Low-Carb Living In Norway

DrDagViljen-Poleszynski

Norwegian Paleo low-carb nutritional health expert Dr. Dag Viljen Poleszynski joins us as our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Dr. Dag Poleszynski is a fascinating individual in both the low-carb and Paleo communities that most people in the United States may not be aware of. But he’s making waves promoting the science supporting evolutionary/ancestral nutrition and closely examining the incredible improvements in health that people can experience implementing these traditional diets into our modern society. He is the Editor-in-chief of a popular Norwegian publication called “Science & Reason Magazine” which takes a closer look at issues that tend to get overlooked in science by the mainstream press. What a delightful conversation Jimmy had with Dr. Poleszynski which you will hear about in today’s exciting episode!

LOW-CARB, GLUTEN-FREE CONDIMENTS MADE WITH STEVIVA

NOTICE OF DISCLOSURE: http://cmp.ly/3
LINKS MENTIONED IN EPISODE 57
– Support our sponsor: Trinity Hill Farms Low-Carb Condiments
Dr. Dag Viljen-Polesynski bio on Wikipedia (Google translate from Norwegian)
“Science & Reason Magazine” (in Norwegian)
– RELATED PODCAST: Carbohydrates Can Kill Episode 16: Paleolithic Diets with Dag Viljen Poleszynski, PhD

Category Archives: Norway

572: Dr. Dag Viljen Poleszynski Champions Paleo Low-Carb Living In Norway

DrDagViljen-Poleszynski

Norwegian Paleo low-carb nutritional health expert Dr. Dag Viljen Poleszynski joins us as our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Dr. Dag Poleszynski is a fascinating individual in both the low-carb and Paleo communities that most people in the United States may not be aware of. But he’s making waves promoting the science supporting evolutionary/ancestral nutrition and closely examining the incredible improvements in health that people can experience implementing these traditional diets into our modern society. He is the Editor-in-chief of a popular Norwegian publication called “Science & Reason Magazine” which takes a closer look at issues that tend to get overlooked in science by the mainstream press. What a delightful conversation Jimmy had with Dr. Poleszynski which you will hear about in today’s exciting episode!

LOW-CARB, GLUTEN-FREE CONDIMENTS MADE WITH STEVIVA

NOTICE OF DISCLOSURE: http://cmp.ly/3
LINKS MENTIONED IN EPISODE 57
– Support our sponsor: Trinity Hill Farms Low-Carb Condiments
Dr. Dag Viljen-Polesynski bio on Wikipedia (Google translate from Norwegian)
“Science & Reason Magazine” (in Norwegian)
– RELATED PODCAST: Carbohydrates Can Kill Episode 16: Paleolithic Diets with Dag Viljen Poleszynski, PhD

Category Archives: Norway

572: Dr. Dag Viljen Poleszynski Champions Paleo Low-Carb Living In Norway

DrDagViljen-Poleszynski

Norwegian Paleo low-carb nutritional health expert Dr. Dag Viljen Poleszynski joins us as our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Dr. Dag Poleszynski is a fascinating individual in both the low-carb and Paleo communities that most people in the United States may not be aware of. But he’s making waves promoting the science supporting evolutionary/ancestral nutrition and closely examining the incredible improvements in health that people can experience implementing these traditional diets into our modern society. He is the Editor-in-chief of a popular Norwegian publication called “Science & Reason Magazine” which takes a closer look at issues that tend to get overlooked in science by the mainstream press. What a delightful conversation Jimmy had with Dr. Poleszynski which you will hear about in today’s exciting episode!

LOW-CARB, GLUTEN-FREE CONDIMENTS MADE WITH STEVIVA

NOTICE OF DISCLOSURE: http://cmp.ly/3
LINKS MENTIONED IN EPISODE 57
– Support our sponsor: Trinity Hill Farms Low-Carb Condiments
Dr. Dag Viljen-Polesynski bio on Wikipedia (Google translate from Norwegian)
“Science & Reason Magazine” (in Norwegian)
– RELATED PODCAST: Carbohydrates Can Kill Episode 16: Paleolithic Diets with Dag Viljen Poleszynski, PhD

Category Archives: Norway

572: Dr. Dag Viljen Poleszynski Champions Paleo Low-Carb Living In Norway

DrDagViljen-Poleszynski

Norwegian Paleo low-carb nutritional health expert Dr. Dag Viljen Poleszynski joins us as our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Dr. Dag Poleszynski is a fascinating individual in both the low-carb and Paleo communities that most people in the United States may not be aware of. But he’s making waves promoting the science supporting evolutionary/ancestral nutrition and closely examining the incredible improvements in health that people can experience implementing these traditional diets into our modern society. He is the Editor-in-chief of a popular Norwegian publication called “Science & Reason Magazine” which takes a closer look at issues that tend to get overlooked in science by the mainstream press. What a delightful conversation Jimmy had with Dr. Poleszynski which you will hear about in today’s exciting episode!

LOW-CARB, GLUTEN-FREE CONDIMENTS MADE WITH STEVIVA

NOTICE OF DISCLOSURE: http://cmp.ly/3
LINKS MENTIONED IN EPISODE 57
– Support our sponsor: Trinity Hill Farms Low-Carb Condiments
Dr. Dag Viljen-Polesynski bio on Wikipedia (Google translate from Norwegian)
“Science & Reason Magazine” (in Norwegian)
– RELATED PODCAST: Carbohydrates Can Kill Episode 16: Paleolithic Diets with Dag Viljen Poleszynski, PhD

Category Archives: Norway

572: Dr. Dag Viljen Poleszynski Champions Paleo Low-Carb Living In Norway

DrDagViljen-Poleszynski

Norwegian Paleo low-carb nutritional health expert Dr. Dag Viljen Poleszynski joins us as our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Dr. Dag Poleszynski is a fascinating individual in both the low-carb and Paleo communities that most people in the United States may not be aware of. But he’s making waves promoting the science supporting evolutionary/ancestral nutrition and closely examining the incredible improvements in health that people can experience implementing these traditional diets into our modern society. He is the Editor-in-chief of a popular Norwegian publication called “Science & Reason Magazine” which takes a closer look at issues that tend to get overlooked in science by the mainstream press. What a delightful conversation Jimmy had with Dr. Poleszynski which you will hear about in today’s exciting episode!

LOW-CARB, GLUTEN-FREE CONDIMENTS MADE WITH STEVIVA

NOTICE OF DISCLOSURE: http://cmp.ly/3
LINKS MENTIONED IN EPISODE 57
– Support our sponsor: Trinity Hill Farms Low-Carb Condiments
Dr. Dag Viljen-Polesynski bio on Wikipedia (Google translate from Norwegian)
“Science & Reason Magazine” (in Norwegian)
– RELATED PODCAST: Carbohydrates Can Kill Episode 16: Paleolithic Diets with Dag Viljen Poleszynski, PhD

Category Archives: Norway

572: Dr. Dag Viljen Poleszynski Champions Paleo Low-Carb Living In Norway

DrDagViljen-Poleszynski

Norwegian Paleo low-carb nutritional health expert Dr. Dag Viljen Poleszynski joins us as our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Dr. Dag Poleszynski is a fascinating individual in both the low-carb and Paleo communities that most people in the United States may not be aware of. But he’s making waves promoting the science supporting evolutionary/ancestral nutrition and closely examining the incredible improvements in health that people can experience implementing these traditional diets into our modern society. He is the Editor-in-chief of a popular Norwegian publication called “Science & Reason Magazine” which takes a closer look at issues that tend to get overlooked in science by the mainstream press. What a delightful conversation Jimmy had with Dr. Poleszynski which you will hear about in today’s exciting episode!

LOW-CARB, GLUTEN-FREE CONDIMENTS MADE WITH STEVIVA

NOTICE OF DISCLOSURE: http://cmp.ly/3
LINKS MENTIONED IN EPISODE 57
– Support our sponsor: Trinity Hill Farms Low-Carb Condiments
Dr. Dag Viljen-Polesynski bio on Wikipedia (Google translate from Norwegian)
“Science & Reason Magazine” (in Norwegian)
– RELATED PODCAST: Carbohydrates Can Kill Episode 16: Paleolithic Diets with Dag Viljen Poleszynski, PhD

Category Archives: Norway

572: Dr. Dag Viljen Poleszynski Champions Paleo Low-Carb Living In Norway

DrDagViljen-Poleszynski

Norwegian Paleo low-carb nutritional health expert Dr. Dag Viljen Poleszynski joins us as our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Dr. Dag Poleszynski is a fascinating individual in both the low-carb and Paleo communities that most people in the United States may not be aware of. But he’s making waves promoting the science supporting evolutionary/ancestral nutrition and closely examining the incredible improvements in health that people can experience implementing these traditional diets into our modern society. He is the Editor-in-chief of a popular Norwegian publication called “Science & Reason Magazine” which takes a closer look at issues that tend to get overlooked in science by the mainstream press. What a delightful conversation Jimmy had with Dr. Poleszynski which you will hear about in today’s exciting episode!

LOW-CARB, GLUTEN-FREE CONDIMENTS MADE WITH STEVIVA

NOTICE OF DISCLOSURE: http://cmp.ly/3
LINKS MENTIONED IN EPISODE 57
– Support our sponsor: Trinity Hill Farms Low-Carb Condiments
Dr. Dag Viljen-Polesynski bio on Wikipedia (Google translate from Norwegian)
“Science & Reason Magazine” (in Norwegian)
– RELATED PODCAST: Carbohydrates Can Kill Episode 16: Paleolithic Diets with Dag Viljen Poleszynski, PhD

Category Archives: Norway

572: Dr. Dag Viljen Poleszynski Champions Paleo Low-Carb Living In Norway

DrDagViljen-Poleszynski

Norwegian Paleo low-carb nutritional health expert Dr. Dag Viljen Poleszynski joins us as our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Dr. Dag Poleszynski is a fascinating individual in both the low-carb and Paleo communities that most people in the United States may not be aware of. But he’s making waves promoting the science supporting evolutionary/ancestral nutrition and closely examining the incredible improvements in health that people can experience implementing these traditional diets into our modern society. He is the Editor-in-chief of a popular Norwegian publication called “Science & Reason Magazine” which takes a closer look at issues that tend to get overlooked in science by the mainstream press. What a delightful conversation Jimmy had with Dr. Poleszynski which you will hear about in today’s exciting episode!

LOW-CARB, GLUTEN-FREE CONDIMENTS MADE WITH STEVIVA

NOTICE OF DISCLOSURE: http://cmp.ly/3
LINKS MENTIONED IN EPISODE 57
– Support our sponsor: Trinity Hill Farms Low-Carb Condiments
Dr. Dag Viljen-Polesynski bio on Wikipedia (Google translate from Norwegian)
“Science & Reason Magazine” (in Norwegian)
– RELATED PODCAST: Carbohydrates Can Kill Episode 16: Paleolithic Diets with Dag Viljen Poleszynski, PhD

Category Archives: Norway

572: Dr. Dag Viljen Poleszynski Champions Paleo Low-Carb Living In Norway

DrDagViljen-Poleszynski

Norwegian Paleo low-carb nutritional health expert Dr. Dag Viljen Poleszynski joins us as our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Dr. Dag Poleszynski is a fascinating individual in both the low-carb and Paleo communities that most people in the United States may not be aware of. But he’s making waves promoting the science supporting evolutionary/ancestral nutrition and closely examining the incredible improvements in health that people can experience implementing these traditional diets into our modern society. He is the Editor-in-chief of a popular Norwegian publication called “Science & Reason Magazine” which takes a closer look at issues that tend to get overlooked in science by the mainstream press. What a delightful conversation Jimmy had with Dr. Poleszynski which you will hear about in today’s exciting episode!

LOW-CARB, GLUTEN-FREE CONDIMENTS MADE WITH STEVIVA

NOTICE OF DISCLOSURE: http://cmp.ly/3
LINKS MENTIONED IN EPISODE 57
– Support our sponsor: Trinity Hill Farms Low-Carb Condiments
Dr. Dag Viljen-Polesynski bio on Wikipedia (Google translate from Norwegian)
“Science & Reason Magazine” (in Norwegian)
– RELATED PODCAST: Carbohydrates Can Kill Episode 16: Paleolithic Diets with Dag Viljen Poleszynski, PhD

Category Archives: Norway

572: Dr. Dag Viljen Poleszynski Champions Paleo Low-Carb Living In Norway

DrDagViljen-Poleszynski

Norwegian Paleo low-carb nutritional health expert Dr. Dag Viljen Poleszynski joins us as our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Dr. Dag Poleszynski is a fascinating individual in both the low-carb and Paleo communities that most people in the United States may not be aware of. But he’s making waves promoting the science supporting evolutionary/ancestral nutrition and closely examining the incredible improvements in health that people can experience implementing these traditional diets into our modern society. He is the Editor-in-chief of a popular Norwegian publication called “Science & Reason Magazine” which takes a closer look at issues that tend to get overlooked in science by the mainstream press. What a delightful conversation Jimmy had with Dr. Poleszynski which you will hear about in today’s exciting episode!

LOW-CARB, GLUTEN-FREE CONDIMENTS MADE WITH STEVIVA

NOTICE OF DISCLOSURE: http://cmp.ly/3
LINKS MENTIONED IN EPISODE 57
– Support our sponsor: Trinity Hill Farms Low-Carb Condiments
Dr. Dag Viljen-Polesynski bio on Wikipedia (Google translate from Norwegian)
“Science & Reason Magazine” (in Norwegian)
– RELATED PODCAST: Carbohydrates Can Kill Episode 16: Paleolithic Diets with Dag Viljen Poleszynski, PhD

Category Archives: Norway

572: Dr. Dag Viljen Poleszynski Champions Paleo Low-Carb Living In Norway

DrDagViljen-Poleszynski

Norwegian Paleo low-carb nutritional health expert Dr. Dag Viljen Poleszynski joins us as our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Dr. Dag Poleszynski is a fascinating individual in both the low-carb and Paleo communities that most people in the United States may not be aware of. But he’s making waves promoting the science supporting evolutionary/ancestral nutrition and closely examining the incredible improvements in health that people can experience implementing these traditional diets into our modern society. He is the Editor-in-chief of a popular Norwegian publication called “Science & Reason Magazine” which takes a closer look at issues that tend to get overlooked in science by the mainstream press. What a delightful conversation Jimmy had with Dr. Poleszynski which you will hear about in today’s exciting episode!

LOW-CARB, GLUTEN-FREE CONDIMENTS MADE WITH STEVIVA

NOTICE OF DISCLOSURE: http://cmp.ly/3
LINKS MENTIONED IN EPISODE 57
– Support our sponsor: Trinity Hill Farms Low-Carb Condiments
Dr. Dag Viljen-Polesynski bio on Wikipedia (Google translate from Norwegian)
“Science & Reason Magazine” (in Norwegian)
– RELATED PODCAST: Carbohydrates Can Kill Episode 16: Paleolithic Diets with Dag Viljen Poleszynski, PhD

Category Archives: Norway

572: Dr. Dag Viljen Poleszynski Champions Paleo Low-Carb Living In Norway

DrDagViljen-Poleszynski

Norwegian Paleo low-carb nutritional health expert Dr. Dag Viljen Poleszynski joins us as our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Dr. Dag Poleszynski is a fascinating individual in both the low-carb and Paleo communities that most people in the United States may not be aware of. But he’s making waves promoting the science supporting evolutionary/ancestral nutrition and closely examining the incredible improvements in health that people can experience implementing these traditional diets into our modern society. He is the Editor-in-chief of a popular Norwegian publication called “Science & Reason Magazine” which takes a closer look at issues that tend to get overlooked in science by the mainstream press. What a delightful conversation Jimmy had with Dr. Poleszynski which you will hear about in today’s exciting episode!

LOW-CARB, GLUTEN-FREE CONDIMENTS MADE WITH STEVIVA

NOTICE OF DISCLOSURE: http://cmp.ly/3
LINKS MENTIONED IN EPISODE 57
– Support our sponsor: Trinity Hill Farms Low-Carb Condiments
Dr. Dag Viljen-Polesynski bio on Wikipedia (Google translate from Norwegian)
“Science & Reason Magazine” (in Norwegian)
– RELATED PODCAST: Carbohydrates Can Kill Episode 16: Paleolithic Diets with Dag Viljen Poleszynski, PhD

  • RSS
  • Newsletter
  • Twitter
  • Facebook
  • YouTube