Category Archives: Gary Taubes

585: Lipidologist Dr. Thomas Dayspring Explains The Truth About Cholesterol

TDPortrait

The Director of Cardiovascular Education at Foundation for Health Improvement and Technology (FHIT) and lipid expert Dr. Thomas Dayspring is our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

It’s not often we are privileged to have someone quite like lipidologist Dr. Thomas Dayspring joining us on the podcast. After being in private medical practice for 36 years helping his patients understand the importance (or lack thereof) of their cholesterol results, he has turned his attention to educating his fellow physicians, medical school students and laypeople alike on the various intricacies of advanced lipoprotein testing like the NMR Lipoprofile test through his very popular lectures given all across the United States. He is THE go-to expert on the subject of lipids and what they mean as you’ll quickly hear in today’s interview. Listen in as Jimmy gets Dr. Dayspring to get to the heart of the issue regarding what cholesterol test results really mean and the key marker in determining your overall health that nobody is talking about. This podcast is a keeper and will surely stir the pot of controversy a time or two by the end. ENJOY!

NOTE: We apologize for the poor sound quality of this podcast interview. We have updated our recording equipment for better stability and future episodes will sound better than this. THANK YOU again for your faithful support of this podcast!

LISTEN TO JIMMY MOORE’S OTHER PODCASTS:

LINKS MENTIONED IN EPISODE 585
- Low-Carb Conversations with Jimmy Moore & Friends podcast airing on Fridays
- Dr. Thomas Dayspring bio
- Foundation For Health Improvement And Technology
- LecturePad.org
- Dr. Dayspring and Gary Taubes interviewed in December 2011 on Specialty Health
- Dr. Dayspring on Twitter

479: Legendary Low-Carb Researcher Dr. Steve Phinney Says There’s An ‘Art And Science’ To Living Low-Carb


file size: 32.5mb
Dr. Steve Phinney, low-carb researcher for 35 years and New York Times bestselling author, is our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

If you don’t know who Dr. Steve Phinney is, then you are in for a real treat today! He is the author of over 40 scientific research studies as well as a contributor to several books on low-carb health and nutrition. This amazing man is incredibly well-versed in the science supporting Livin’ La Vida Low-Carb as you will hear in today’s interview. Listen in as he and Jimmy discuss his brand new book co-written with former podcast guest and fellow low-carb diet researcher Dr. Jeff Volek called The Art and Science of Low Carbohydrate Living–a book designed as the perfect gift from a patient to his general practitioner or nutritionist. This is a CAN’T MISS episode!

Special thanks to today’s sponsor: Yes! To Cookies

LINKS MENTIONED IN EPISODE 479
- Support our sponsor: Yes! To Cookies
- Dr. Stephen Phinney bio
- The Art and Science of Low Carbohydrate Living: An Expert Guide to Making the Life-Saving Benefits of Carbohydrate Restriction Sustainable and Enjoyable
- Jimmy’s book review of The Art And Science Of Low Carbohydrate Living
- Official web site for The Art And Science Of Low Carbohydrate Living
- New Atkins for a New You: The Ultimate Diet for Shedding Weight and Feeling Great

And as always…
Add the show to your iGoogle or Google Reader page
Add the show in iTunes (No ipod required!)
Disclosure: http://cmp.ly/3

468: Tim Ferriss Reveals The Secret To Getting ‘The 4-Hour Body’

Self-improvement and productivity guru Tim Ferriss and Belgian microbiologist Jeroen Raes are Jimmy’s guests in today’s long-awaited episode of The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Jimmy starts off by interviewing Jeroen about his recent study examining the development and life of the flora and microbiota of the human gut (published in this month’s issue of the journal Nature) and how its relative health can affect our health and metabolism as well as how people can be grouped into three types according to the mix of beasties in their digestive tract!

Next up, we’ve got the hot, hot, hot New York Times #1 bestselling author of The 4-Hour Workweek and the brand new The 4-Hour Body Tim Ferriss. He managed to hold still just long enough for a great tete-a-tete with Jimmy discussing topics such as slow-carb nutrition, thermogenic weight loss, the influence of Gary Taubes, and much MUCH more! Do not miss this very special episode that has been a long time in the making–and so worth the wait!

Also: Special thanks to our great and loyal sponsors–QuestBars and Yes! To Cookies. Please visit them at the links below!

LINKS MENTIONED IN EPISODE 468
- Support our sponsor: QuestBars
- Support our sponsor: Yes! To Cookies
- Jeroen Raes bio
- “Enterotypes of the human gut microbiome” published in the April 20, 2011 issue of Nature
- Newsy story featuring Jimmy’s interview with Jeroen Raes
- Tim Ferriss bio
- The 4-Hour Workweek
- The 4-Hour Body: An Uncommon Guide to Rapid Fat-Loss, Incredible Sex, and Becoming Superhuman
- Official 4-Hour Body web site
- Tim Ferriss’ uber-popular blog

And as always…
Add the show to your iGoogle or Google Reader page
Add the show in iTunes (No ipod required!)
Disclosure: http://cmp.ly/3

456: Taubes vs. Oz Special And Ben Hewitt Interview

Bestselling New York Times author Gary Taubes and real foods author Ben Hewitt are the guests today on “The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Gary Taubes, author of Good Calories, Bad Calories and his latest release Why We Get Fat And What To Do About It comes back on the show again today to discuss the aftermath of being flim-flammed by the producers of The Dr. Oz Show on March 7, 2011 when Gary appeared on the popular syndicated daytime television program. He shares in this interview how they refused his request for a full lipid panel comparison with particle size, his frustration over how low-carb was depicted being anti-strawberry and anti-salmon, and how they generally cut off all of his explanations of why low-carb science works! If you watched Gary Taubes on Dr. Oz and thought he should have said more, then you need to listen to this exclusive follow-up interview with Gary for what REALLY happened behind-the-scenes.

Then in the main interview today, we hear from Ben Hewitt, author of The Town That Food Saved, who shares about local agriculture, the influence of The Weston A. Price Foundation on his thinking regarding healthy nutrition, why he rejects “sustainable agriculture,” and how getting back to real, whole foods grown locally helped save a town in Northern Vermont. Don’t you dare miss this great episode!

ALSO: Special thanks to our great sponsors, QuestBars and GetYourHealthTested.com!

LINKS MENTIONED IN EPISODE 456
- Support our sponsor: Get TWO FREE low-carb, high-protein QuestBars
- Support our sponsor: GetYourHealthTested.com
- Gary Taubes on “The Dr. Oz Show” on 3-7-11
- YouTube video of Jimmy’s interview with Gary Taubes: Part 1, Part 2, and Part 3
- Why We Get Fat And What To Do About It
- Official Gary Taubes web site
- Ben Hewitt bio
- The Town That Food Saved: How One Community Found Vitality in Local Food
- Official web site for Ben Hewitt

And as always…
Add the show to your iGoogle or Google Reader page
Add the show in iTunes (No ipod required!)
Disclosure: http://cmp.ly/3

439 (Part 2): Gary Taubes Answers Listener Questions

Gary Taubes, author of Why We Get Fat And What To Do About It is our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Today is Part 2 of a special two-part episode featuring Jimmy interviewing Gary Taubes about his 2007 New York Times bestseller Good Calories, Bad Calories and his brand new consumer-friendly follow-up release entitled Why We Get Fat And What To Do About It. In this concluding half of the interview, Gary give his rapid-fire answers to a list of listener questions in a fantastic Q&A session (this is a perk of being a member of our Fan Club, by the way). ENJOY!

LINKS MENTIONED IN EPISODE 439–Part 2
- Support our sponsor: Use the LLVLC Show $9.99 COUPON CODE: 8U751106 to get The Low-Carber’s Survival Guide e-book
- Support our sponsor: Z-Sweet stevia sweetener
- Gary Taubes bio
- Why We Get Fat And What To Do About It
- Gary Taubes’ brand new blog
- RELATED PODCAST: Gary Taubes Update With Preview Of ‘Why We Get Fat’ (Episode 401)

Category Archives: Gary Taubes

585: Lipidologist Dr. Thomas Dayspring Explains The Truth About Cholesterol

TDPortrait

The Director of Cardiovascular Education at Foundation for Health Improvement and Technology (FHIT) and lipid expert Dr. Thomas Dayspring is our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

It’s not often we are privileged to have someone quite like lipidologist Dr. Thomas Dayspring joining us on the podcast. After being in private medical practice for 36 years helping his patients understand the importance (or lack thereof) of their cholesterol results, he has turned his attention to educating his fellow physicians, medical school students and laypeople alike on the various intricacies of advanced lipoprotein testing like the NMR Lipoprofile test through his very popular lectures given all across the United States. He is THE go-to expert on the subject of lipids and what they mean as you’ll quickly hear in today’s interview. Listen in as Jimmy gets Dr. Dayspring to get to the heart of the issue regarding what cholesterol test results really mean and the key marker in determining your overall health that nobody is talking about. This podcast is a keeper and will surely stir the pot of controversy a time or two by the end. ENJOY!

NOTE: We apologize for the poor sound quality of this podcast interview. We have updated our recording equipment for better stability and future episodes will sound better than this. THANK YOU again for your faithful support of this podcast!

LISTEN TO JIMMY MOORE’S OTHER PODCASTS:

LINKS MENTIONED IN EPISODE 585
- Low-Carb Conversations with Jimmy Moore & Friends podcast airing on Fridays
- Dr. Thomas Dayspring bio
- Foundation For Health Improvement And Technology
- LecturePad.org
- Dr. Dayspring and Gary Taubes interviewed in December 2011 on Specialty Health
- Dr. Dayspring on Twitter

479: Legendary Low-Carb Researcher Dr. Steve Phinney Says There’s An ‘Art And Science’ To Living Low-Carb


file size: 32.5mb
Dr. Steve Phinney, low-carb researcher for 35 years and New York Times bestselling author, is our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

If you don’t know who Dr. Steve Phinney is, then you are in for a real treat today! He is the author of over 40 scientific research studies as well as a contributor to several books on low-carb health and nutrition. This amazing man is incredibly well-versed in the science supporting Livin’ La Vida Low-Carb as you will hear in today’s interview. Listen in as he and Jimmy discuss his brand new book co-written with former podcast guest and fellow low-carb diet researcher Dr. Jeff Volek called The Art and Science of Low Carbohydrate Living–a book designed as the perfect gift from a patient to his general practitioner or nutritionist. This is a CAN’T MISS episode!

Special thanks to today’s sponsor: Yes! To Cookies

LINKS MENTIONED IN EPISODE 479
- Support our sponsor: Yes! To Cookies
- Dr. Stephen Phinney bio
- The Art and Science of Low Carbohydrate Living: An Expert Guide to Making the Life-Saving Benefits of Carbohydrate Restriction Sustainable and Enjoyable
- Jimmy’s book review of The Art And Science Of Low Carbohydrate Living
- Official web site for The Art And Science Of Low Carbohydrate Living
- New Atkins for a New You: The Ultimate Diet for Shedding Weight and Feeling Great

And as always…
Add the show to your iGoogle or Google Reader page
Add the show in iTunes (No ipod required!)
Disclosure: http://cmp.ly/3

468: Tim Ferriss Reveals The Secret To Getting ‘The 4-Hour Body’

Self-improvement and productivity guru Tim Ferriss and Belgian microbiologist Jeroen Raes are Jimmy’s guests in today’s long-awaited episode of The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Jimmy starts off by interviewing Jeroen about his recent study examining the development and life of the flora and microbiota of the human gut (published in this month’s issue of the journal Nature) and how its relative health can affect our health and metabolism as well as how people can be grouped into three types according to the mix of beasties in their digestive tract!

Next up, we’ve got the hot, hot, hot New York Times #1 bestselling author of The 4-Hour Workweek and the brand new The 4-Hour Body Tim Ferriss. He managed to hold still just long enough for a great tete-a-tete with Jimmy discussing topics such as slow-carb nutrition, thermogenic weight loss, the influence of Gary Taubes, and much MUCH more! Do not miss this very special episode that has been a long time in the making–and so worth the wait!

Also: Special thanks to our great and loyal sponsors–QuestBars and Yes! To Cookies. Please visit them at the links below!

LINKS MENTIONED IN EPISODE 468
- Support our sponsor: QuestBars
- Support our sponsor: Yes! To Cookies
- Jeroen Raes bio
- “Enterotypes of the human gut microbiome” published in the April 20, 2011 issue of Nature
- Newsy story featuring Jimmy’s interview with Jeroen Raes
- Tim Ferriss bio
- The 4-Hour Workweek
- The 4-Hour Body: An Uncommon Guide to Rapid Fat-Loss, Incredible Sex, and Becoming Superhuman
- Official 4-Hour Body web site
- Tim Ferriss’ uber-popular blog

And as always…
Add the show to your iGoogle or Google Reader page
Add the show in iTunes (No ipod required!)
Disclosure: http://cmp.ly/3

456: Taubes vs. Oz Special And Ben Hewitt Interview

Bestselling New York Times author Gary Taubes and real foods author Ben Hewitt are the guests today on “The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Gary Taubes, author of Good Calories, Bad Calories and his latest release Why We Get Fat And What To Do About It comes back on the show again today to discuss the aftermath of being flim-flammed by the producers of The Dr. Oz Show on March 7, 2011 when Gary appeared on the popular syndicated daytime television program. He shares in this interview how they refused his request for a full lipid panel comparison with particle size, his frustration over how low-carb was depicted being anti-strawberry and anti-salmon, and how they generally cut off all of his explanations of why low-carb science works! If you watched Gary Taubes on Dr. Oz and thought he should have said more, then you need to listen to this exclusive follow-up interview with Gary for what REALLY happened behind-the-scenes.

Then in the main interview today, we hear from Ben Hewitt, author of The Town That Food Saved, who shares about local agriculture, the influence of The Weston A. Price Foundation on his thinking regarding healthy nutrition, why he rejects “sustainable agriculture,” and how getting back to real, whole foods grown locally helped save a town in Northern Vermont. Don’t you dare miss this great episode!

ALSO: Special thanks to our great sponsors, QuestBars and GetYourHealthTested.com!

LINKS MENTIONED IN EPISODE 456
- Support our sponsor: Get TWO FREE low-carb, high-protein QuestBars
- Support our sponsor: GetYourHealthTested.com
- Gary Taubes on “The Dr. Oz Show” on 3-7-11
- YouTube video of Jimmy’s interview with Gary Taubes: Part 1, Part 2, and Part 3
- Why We Get Fat And What To Do About It
- Official Gary Taubes web site
- Ben Hewitt bio
- The Town That Food Saved: How One Community Found Vitality in Local Food
- Official web site for Ben Hewitt

And as always…
Add the show to your iGoogle or Google Reader page
Add the show in iTunes (No ipod required!)
Disclosure: http://cmp.ly/3

439 (Part 2): Gary Taubes Answers Listener Questions

Gary Taubes, author of Why We Get Fat And What To Do About It is our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Today is Part 2 of a special two-part episode featuring Jimmy interviewing Gary Taubes about his 2007 New York Times bestseller Good Calories, Bad Calories and his brand new consumer-friendly follow-up release entitled Why We Get Fat And What To Do About It. In this concluding half of the interview, Gary give his rapid-fire answers to a list of listener questions in a fantastic Q&A session (this is a perk of being a member of our Fan Club, by the way). ENJOY!

LINKS MENTIONED IN EPISODE 439–Part 2
- Support our sponsor: Use the LLVLC Show $9.99 COUPON CODE: 8U751106 to get The Low-Carber’s Survival Guide e-book
- Support our sponsor: Z-Sweet stevia sweetener
- Gary Taubes bio
- Why We Get Fat And What To Do About It
- Gary Taubes’ brand new blog
- RELATED PODCAST: Gary Taubes Update With Preview Of ‘Why We Get Fat’ (Episode 401)

Category Archives: Gary Taubes

585: Lipidologist Dr. Thomas Dayspring Explains The Truth About Cholesterol

TDPortrait

The Director of Cardiovascular Education at Foundation for Health Improvement and Technology (FHIT) and lipid expert Dr. Thomas Dayspring is our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

It’s not often we are privileged to have someone quite like lipidologist Dr. Thomas Dayspring joining us on the podcast. After being in private medical practice for 36 years helping his patients understand the importance (or lack thereof) of their cholesterol results, he has turned his attention to educating his fellow physicians, medical school students and laypeople alike on the various intricacies of advanced lipoprotein testing like the NMR Lipoprofile test through his very popular lectures given all across the United States. He is THE go-to expert on the subject of lipids and what they mean as you’ll quickly hear in today’s interview. Listen in as Jimmy gets Dr. Dayspring to get to the heart of the issue regarding what cholesterol test results really mean and the key marker in determining your overall health that nobody is talking about. This podcast is a keeper and will surely stir the pot of controversy a time or two by the end. ENJOY!

NOTE: We apologize for the poor sound quality of this podcast interview. We have updated our recording equipment for better stability and future episodes will sound better than this. THANK YOU again for your faithful support of this podcast!

LISTEN TO JIMMY MOORE’S OTHER PODCASTS:

LINKS MENTIONED IN EPISODE 585
- Low-Carb Conversations with Jimmy Moore & Friends podcast airing on Fridays
- Dr. Thomas Dayspring bio
- Foundation For Health Improvement And Technology
- LecturePad.org
- Dr. Dayspring and Gary Taubes interviewed in December 2011 on Specialty Health
- Dr. Dayspring on Twitter

479: Legendary Low-Carb Researcher Dr. Steve Phinney Says There’s An ‘Art And Science’ To Living Low-Carb


file size: 32.5mb
Dr. Steve Phinney, low-carb researcher for 35 years and New York Times bestselling author, is our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

If you don’t know who Dr. Steve Phinney is, then you are in for a real treat today! He is the author of over 40 scientific research studies as well as a contributor to several books on low-carb health and nutrition. This amazing man is incredibly well-versed in the science supporting Livin’ La Vida Low-Carb as you will hear in today’s interview. Listen in as he and Jimmy discuss his brand new book co-written with former podcast guest and fellow low-carb diet researcher Dr. Jeff Volek called The Art and Science of Low Carbohydrate Living–a book designed as the perfect gift from a patient to his general practitioner or nutritionist. This is a CAN’T MISS episode!

Special thanks to today’s sponsor: Yes! To Cookies

LINKS MENTIONED IN EPISODE 479
- Support our sponsor: Yes! To Cookies
- Dr. Stephen Phinney bio
- The Art and Science of Low Carbohydrate Living: An Expert Guide to Making the Life-Saving Benefits of Carbohydrate Restriction Sustainable and Enjoyable
- Jimmy’s book review of The Art And Science Of Low Carbohydrate Living
- Official web site for The Art And Science Of Low Carbohydrate Living
- New Atkins for a New You: The Ultimate Diet for Shedding Weight and Feeling Great

And as always…
Add the show to your iGoogle or Google Reader page
Add the show in iTunes (No ipod required!)
Disclosure: http://cmp.ly/3

468: Tim Ferriss Reveals The Secret To Getting ‘The 4-Hour Body’

Self-improvement and productivity guru Tim Ferriss and Belgian microbiologist Jeroen Raes are Jimmy’s guests in today’s long-awaited episode of The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Jimmy starts off by interviewing Jeroen about his recent study examining the development and life of the flora and microbiota of the human gut (published in this month’s issue of the journal Nature) and how its relative health can affect our health and metabolism as well as how people can be grouped into three types according to the mix of beasties in their digestive tract!

Next up, we’ve got the hot, hot, hot New York Times #1 bestselling author of The 4-Hour Workweek and the brand new The 4-Hour Body Tim Ferriss. He managed to hold still just long enough for a great tete-a-tete with Jimmy discussing topics such as slow-carb nutrition, thermogenic weight loss, the influence of Gary Taubes, and much MUCH more! Do not miss this very special episode that has been a long time in the making–and so worth the wait!

Also: Special thanks to our great and loyal sponsors–QuestBars and Yes! To Cookies. Please visit them at the links below!

LINKS MENTIONED IN EPISODE 468
- Support our sponsor: QuestBars
- Support our sponsor: Yes! To Cookies
- Jeroen Raes bio
- “Enterotypes of the human gut microbiome” published in the April 20, 2011 issue of Nature
- Newsy story featuring Jimmy’s interview with Jeroen Raes
- Tim Ferriss bio
- The 4-Hour Workweek
- The 4-Hour Body: An Uncommon Guide to Rapid Fat-Loss, Incredible Sex, and Becoming Superhuman
- Official 4-Hour Body web site
- Tim Ferriss’ uber-popular blog

And as always…
Add the show to your iGoogle or Google Reader page
Add the show in iTunes (No ipod required!)
Disclosure: http://cmp.ly/3

456: Taubes vs. Oz Special And Ben Hewitt Interview

Bestselling New York Times author Gary Taubes and real foods author Ben Hewitt are the guests today on “The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Gary Taubes, author of Good Calories, Bad Calories and his latest release Why We Get Fat And What To Do About It comes back on the show again today to discuss the aftermath of being flim-flammed by the producers of The Dr. Oz Show on March 7, 2011 when Gary appeared on the popular syndicated daytime television program. He shares in this interview how they refused his request for a full lipid panel comparison with particle size, his frustration over how low-carb was depicted being anti-strawberry and anti-salmon, and how they generally cut off all of his explanations of why low-carb science works! If you watched Gary Taubes on Dr. Oz and thought he should have said more, then you need to listen to this exclusive follow-up interview with Gary for what REALLY happened behind-the-scenes.

Then in the main interview today, we hear from Ben Hewitt, author of The Town That Food Saved, who shares about local agriculture, the influence of The Weston A. Price Foundation on his thinking regarding healthy nutrition, why he rejects “sustainable agriculture,” and how getting back to real, whole foods grown locally helped save a town in Northern Vermont. Don’t you dare miss this great episode!

ALSO: Special thanks to our great sponsors, QuestBars and GetYourHealthTested.com!

LINKS MENTIONED IN EPISODE 456
- Support our sponsor: Get TWO FREE low-carb, high-protein QuestBars
- Support our sponsor: GetYourHealthTested.com
- Gary Taubes on “The Dr. Oz Show” on 3-7-11
- YouTube video of Jimmy’s interview with Gary Taubes: Part 1, Part 2, and Part 3
- Why We Get Fat And What To Do About It
- Official Gary Taubes web site
- Ben Hewitt bio
- The Town That Food Saved: How One Community Found Vitality in Local Food
- Official web site for Ben Hewitt

And as always…
Add the show to your iGoogle or Google Reader page
Add the show in iTunes (No ipod required!)
Disclosure: http://cmp.ly/3

439 (Part 2): Gary Taubes Answers Listener Questions

Gary Taubes, author of Why We Get Fat And What To Do About It is our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Today is Part 2 of a special two-part episode featuring Jimmy interviewing Gary Taubes about his 2007 New York Times bestseller Good Calories, Bad Calories and his brand new consumer-friendly follow-up release entitled Why We Get Fat And What To Do About It. In this concluding half of the interview, Gary give his rapid-fire answers to a list of listener questions in a fantastic Q&A session (this is a perk of being a member of our Fan Club, by the way). ENJOY!

LINKS MENTIONED IN EPISODE 439–Part 2
- Support our sponsor: Use the LLVLC Show $9.99 COUPON CODE: 8U751106 to get The Low-Carber’s Survival Guide e-book
- Support our sponsor: Z-Sweet stevia sweetener
- Gary Taubes bio
- Why We Get Fat And What To Do About It
- Gary Taubes’ brand new blog
- RELATED PODCAST: Gary Taubes Update With Preview Of ‘Why We Get Fat’ (Episode 401)

Category Archives: Gary Taubes

585: Lipidologist Dr. Thomas Dayspring Explains The Truth About Cholesterol

TDPortrait

The Director of Cardiovascular Education at Foundation for Health Improvement and Technology (FHIT) and lipid expert Dr. Thomas Dayspring is our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

It’s not often we are privileged to have someone quite like lipidologist Dr. Thomas Dayspring joining us on the podcast. After being in private medical practice for 36 years helping his patients understand the importance (or lack thereof) of their cholesterol results, he has turned his attention to educating his fellow physicians, medical school students and laypeople alike on the various intricacies of advanced lipoprotein testing like the NMR Lipoprofile test through his very popular lectures given all across the United States. He is THE go-to expert on the subject of lipids and what they mean as you’ll quickly hear in today’s interview. Listen in as Jimmy gets Dr. Dayspring to get to the heart of the issue regarding what cholesterol test results really mean and the key marker in determining your overall health that nobody is talking about. This podcast is a keeper and will surely stir the pot of controversy a time or two by the end. ENJOY!

NOTE: We apologize for the poor sound quality of this podcast interview. We have updated our recording equipment for better stability and future episodes will sound better than this. THANK YOU again for your faithful support of this podcast!

LISTEN TO JIMMY MOORE’S OTHER PODCASTS:

LINKS MENTIONED IN EPISODE 585
- Low-Carb Conversations with Jimmy Moore & Friends podcast airing on Fridays
- Dr. Thomas Dayspring bio
- Foundation For Health Improvement And Technology
- LecturePad.org
- Dr. Dayspring and Gary Taubes interviewed in December 2011 on Specialty Health
- Dr. Dayspring on Twitter

479: Legendary Low-Carb Researcher Dr. Steve Phinney Says There’s An ‘Art And Science’ To Living Low-Carb


file size: 32.5mb
Dr. Steve Phinney, low-carb researcher for 35 years and New York Times bestselling author, is our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

If you don’t know who Dr. Steve Phinney is, then you are in for a real treat today! He is the author of over 40 scientific research studies as well as a contributor to several books on low-carb health and nutrition. This amazing man is incredibly well-versed in the science supporting Livin’ La Vida Low-Carb as you will hear in today’s interview. Listen in as he and Jimmy discuss his brand new book co-written with former podcast guest and fellow low-carb diet researcher Dr. Jeff Volek called The Art and Science of Low Carbohydrate Living–a book designed as the perfect gift from a patient to his general practitioner or nutritionist. This is a CAN’T MISS episode!

Special thanks to today’s sponsor: Yes! To Cookies

LINKS MENTIONED IN EPISODE 479
- Support our sponsor: Yes! To Cookies
- Dr. Stephen Phinney bio
- The Art and Science of Low Carbohydrate Living: An Expert Guide to Making the Life-Saving Benefits of Carbohydrate Restriction Sustainable and Enjoyable
- Jimmy’s book review of The Art And Science Of Low Carbohydrate Living
- Official web site for The Art And Science Of Low Carbohydrate Living
- New Atkins for a New You: The Ultimate Diet for Shedding Weight and Feeling Great

And as always…
Add the show to your iGoogle or Google Reader page
Add the show in iTunes (No ipod required!)
Disclosure: http://cmp.ly/3

468: Tim Ferriss Reveals The Secret To Getting ‘The 4-Hour Body’

Self-improvement and productivity guru Tim Ferriss and Belgian microbiologist Jeroen Raes are Jimmy’s guests in today’s long-awaited episode of The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Jimmy starts off by interviewing Jeroen about his recent study examining the development and life of the flora and microbiota of the human gut (published in this month’s issue of the journal Nature) and how its relative health can affect our health and metabolism as well as how people can be grouped into three types according to the mix of beasties in their digestive tract!

Next up, we’ve got the hot, hot, hot New York Times #1 bestselling author of The 4-Hour Workweek and the brand new The 4-Hour Body Tim Ferriss. He managed to hold still just long enough for a great tete-a-tete with Jimmy discussing topics such as slow-carb nutrition, thermogenic weight loss, the influence of Gary Taubes, and much MUCH more! Do not miss this very special episode that has been a long time in the making–and so worth the wait!

Also: Special thanks to our great and loyal sponsors–QuestBars and Yes! To Cookies. Please visit them at the links below!

LINKS MENTIONED IN EPISODE 468
- Support our sponsor: QuestBars
- Support our sponsor: Yes! To Cookies
- Jeroen Raes bio
- “Enterotypes of the human gut microbiome” published in the April 20, 2011 issue of Nature
- Newsy story featuring Jimmy’s interview with Jeroen Raes
- Tim Ferriss bio
- The 4-Hour Workweek
- The 4-Hour Body: An Uncommon Guide to Rapid Fat-Loss, Incredible Sex, and Becoming Superhuman
- Official 4-Hour Body web site
- Tim Ferriss’ uber-popular blog

And as always…
Add the show to your iGoogle or Google Reader page
Add the show in iTunes (No ipod required!)
Disclosure: http://cmp.ly/3

456: Taubes vs. Oz Special And Ben Hewitt Interview

Bestselling New York Times author Gary Taubes and real foods author Ben Hewitt are the guests today on “The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Gary Taubes, author of Good Calories, Bad Calories and his latest release Why We Get Fat And What To Do About It comes back on the show again today to discuss the aftermath of being flim-flammed by the producers of The Dr. Oz Show on March 7, 2011 when Gary appeared on the popular syndicated daytime television program. He shares in this interview how they refused his request for a full lipid panel comparison with particle size, his frustration over how low-carb was depicted being anti-strawberry and anti-salmon, and how they generally cut off all of his explanations of why low-carb science works! If you watched Gary Taubes on Dr. Oz and thought he should have said more, then you need to listen to this exclusive follow-up interview with Gary for what REALLY happened behind-the-scenes.

Then in the main interview today, we hear from Ben Hewitt, author of The Town That Food Saved, who shares about local agriculture, the influence of The Weston A. Price Foundation on his thinking regarding healthy nutrition, why he rejects “sustainable agriculture,” and how getting back to real, whole foods grown locally helped save a town in Northern Vermont. Don’t you dare miss this great episode!

ALSO: Special thanks to our great sponsors, QuestBars and GetYourHealthTested.com!

LINKS MENTIONED IN EPISODE 456
- Support our sponsor: Get TWO FREE low-carb, high-protein QuestBars
- Support our sponsor: GetYourHealthTested.com
- Gary Taubes on “The Dr. Oz Show” on 3-7-11
- YouTube video of Jimmy’s interview with Gary Taubes: Part 1, Part 2, and Part 3
- Why We Get Fat And What To Do About It
- Official Gary Taubes web site
- Ben Hewitt bio
- The Town That Food Saved: How One Community Found Vitality in Local Food
- Official web site for Ben Hewitt

And as always…
Add the show to your iGoogle or Google Reader page
Add the show in iTunes (No ipod required!)
Disclosure: http://cmp.ly/3

439 (Part 2): Gary Taubes Answers Listener Questions

Gary Taubes, author of Why We Get Fat And What To Do About It is our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Today is Part 2 of a special two-part episode featuring Jimmy interviewing Gary Taubes about his 2007 New York Times bestseller Good Calories, Bad Calories and his brand new consumer-friendly follow-up release entitled Why We Get Fat And What To Do About It. In this concluding half of the interview, Gary give his rapid-fire answers to a list of listener questions in a fantastic Q&A session (this is a perk of being a member of our Fan Club, by the way). ENJOY!

LINKS MENTIONED IN EPISODE 439–Part 2
- Support our sponsor: Use the LLVLC Show $9.99 COUPON CODE: 8U751106 to get The Low-Carber’s Survival Guide e-book
- Support our sponsor: Z-Sweet stevia sweetener
- Gary Taubes bio
- Why We Get Fat And What To Do About It
- Gary Taubes’ brand new blog
- RELATED PODCAST: Gary Taubes Update With Preview Of ‘Why We Get Fat’ (Episode 401)

Category Archives: Gary Taubes

585: Lipidologist Dr. Thomas Dayspring Explains The Truth About Cholesterol

TDPortrait

The Director of Cardiovascular Education at Foundation for Health Improvement and Technology (FHIT) and lipid expert Dr. Thomas Dayspring is our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

It’s not often we are privileged to have someone quite like lipidologist Dr. Thomas Dayspring joining us on the podcast. After being in private medical practice for 36 years helping his patients understand the importance (or lack thereof) of their cholesterol results, he has turned his attention to educating his fellow physicians, medical school students and laypeople alike on the various intricacies of advanced lipoprotein testing like the NMR Lipoprofile test through his very popular lectures given all across the United States. He is THE go-to expert on the subject of lipids and what they mean as you’ll quickly hear in today’s interview. Listen in as Jimmy gets Dr. Dayspring to get to the heart of the issue regarding what cholesterol test results really mean and the key marker in determining your overall health that nobody is talking about. This podcast is a keeper and will surely stir the pot of controversy a time or two by the end. ENJOY!

NOTE: We apologize for the poor sound quality of this podcast interview. We have updated our recording equipment for better stability and future episodes will sound better than this. THANK YOU again for your faithful support of this podcast!

LISTEN TO JIMMY MOORE’S OTHER PODCASTS:

LINKS MENTIONED IN EPISODE 585
- Low-Carb Conversations with Jimmy Moore & Friends podcast airing on Fridays
- Dr. Thomas Dayspring bio
- Foundation For Health Improvement And Technology
- LecturePad.org
- Dr. Dayspring and Gary Taubes interviewed in December 2011 on Specialty Health
- Dr. Dayspring on Twitter

479: Legendary Low-Carb Researcher Dr. Steve Phinney Says There’s An ‘Art And Science’ To Living Low-Carb


file size: 32.5mb
Dr. Steve Phinney, low-carb researcher for 35 years and New York Times bestselling author, is our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

If you don’t know who Dr. Steve Phinney is, then you are in for a real treat today! He is the author of over 40 scientific research studies as well as a contributor to several books on low-carb health and nutrition. This amazing man is incredibly well-versed in the science supporting Livin’ La Vida Low-Carb as you will hear in today’s interview. Listen in as he and Jimmy discuss his brand new book co-written with former podcast guest and fellow low-carb diet researcher Dr. Jeff Volek called The Art and Science of Low Carbohydrate Living–a book designed as the perfect gift from a patient to his general practitioner or nutritionist. This is a CAN’T MISS episode!

Special thanks to today’s sponsor: Yes! To Cookies

LINKS MENTIONED IN EPISODE 479
- Support our sponsor: Yes! To Cookies
- Dr. Stephen Phinney bio
- The Art and Science of Low Carbohydrate Living: An Expert Guide to Making the Life-Saving Benefits of Carbohydrate Restriction Sustainable and Enjoyable
- Jimmy’s book review of The Art And Science Of Low Carbohydrate Living
- Official web site for The Art And Science Of Low Carbohydrate Living
- New Atkins for a New You: The Ultimate Diet for Shedding Weight and Feeling Great

And as always…
Add the show to your iGoogle or Google Reader page
Add the show in iTunes (No ipod required!)
Disclosure: http://cmp.ly/3

468: Tim Ferriss Reveals The Secret To Getting ‘The 4-Hour Body’

Self-improvement and productivity guru Tim Ferriss and Belgian microbiologist Jeroen Raes are Jimmy’s guests in today’s long-awaited episode of The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Jimmy starts off by interviewing Jeroen about his recent study examining the development and life of the flora and microbiota of the human gut (published in this month’s issue of the journal Nature) and how its relative health can affect our health and metabolism as well as how people can be grouped into three types according to the mix of beasties in their digestive tract!

Next up, we’ve got the hot, hot, hot New York Times #1 bestselling author of The 4-Hour Workweek and the brand new The 4-Hour Body Tim Ferriss. He managed to hold still just long enough for a great tete-a-tete with Jimmy discussing topics such as slow-carb nutrition, thermogenic weight loss, the influence of Gary Taubes, and much MUCH more! Do not miss this very special episode that has been a long time in the making–and so worth the wait!

Also: Special thanks to our great and loyal sponsors–QuestBars and Yes! To Cookies. Please visit them at the links below!

LINKS MENTIONED IN EPISODE 468
- Support our sponsor: QuestBars
- Support our sponsor: Yes! To Cookies
- Jeroen Raes bio
- “Enterotypes of the human gut microbiome” published in the April 20, 2011 issue of Nature
- Newsy story featuring Jimmy’s interview with Jeroen Raes
- Tim Ferriss bio
- The 4-Hour Workweek
- The 4-Hour Body: An Uncommon Guide to Rapid Fat-Loss, Incredible Sex, and Becoming Superhuman
- Official 4-Hour Body web site
- Tim Ferriss’ uber-popular blog

And as always…
Add the show to your iGoogle or Google Reader page
Add the show in iTunes (No ipod required!)
Disclosure: http://cmp.ly/3

456: Taubes vs. Oz Special And Ben Hewitt Interview

Bestselling New York Times author Gary Taubes and real foods author Ben Hewitt are the guests today on “The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Gary Taubes, author of Good Calories, Bad Calories and his latest release Why We Get Fat And What To Do About It comes back on the show again today to discuss the aftermath of being flim-flammed by the producers of The Dr. Oz Show on March 7, 2011 when Gary appeared on the popular syndicated daytime television program. He shares in this interview how they refused his request for a full lipid panel comparison with particle size, his frustration over how low-carb was depicted being anti-strawberry and anti-salmon, and how they generally cut off all of his explanations of why low-carb science works! If you watched Gary Taubes on Dr. Oz and thought he should have said more, then you need to listen to this exclusive follow-up interview with Gary for what REALLY happened behind-the-scenes.

Then in the main interview today, we hear from Ben Hewitt, author of The Town That Food Saved, who shares about local agriculture, the influence of The Weston A. Price Foundation on his thinking regarding healthy nutrition, why he rejects “sustainable agriculture,” and how getting back to real, whole foods grown locally helped save a town in Northern Vermont. Don’t you dare miss this great episode!

ALSO: Special thanks to our great sponsors, QuestBars and GetYourHealthTested.com!

LINKS MENTIONED IN EPISODE 456
- Support our sponsor: Get TWO FREE low-carb, high-protein QuestBars
- Support our sponsor: GetYourHealthTested.com
- Gary Taubes on “The Dr. Oz Show” on 3-7-11
- YouTube video of Jimmy’s interview with Gary Taubes: Part 1, Part 2, and Part 3
- Why We Get Fat And What To Do About It
- Official Gary Taubes web site
- Ben Hewitt bio
- The Town That Food Saved: How One Community Found Vitality in Local Food
- Official web site for Ben Hewitt

And as always…
Add the show to your iGoogle or Google Reader page
Add the show in iTunes (No ipod required!)
Disclosure: http://cmp.ly/3

439 (Part 2): Gary Taubes Answers Listener Questions

Gary Taubes, author of Why We Get Fat And What To Do About It is our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Today is Part 2 of a special two-part episode featuring Jimmy interviewing Gary Taubes about his 2007 New York Times bestseller Good Calories, Bad Calories and his brand new consumer-friendly follow-up release entitled Why We Get Fat And What To Do About It. In this concluding half of the interview, Gary give his rapid-fire answers to a list of listener questions in a fantastic Q&A session (this is a perk of being a member of our Fan Club, by the way). ENJOY!

LINKS MENTIONED IN EPISODE 439–Part 2
- Support our sponsor: Use the LLVLC Show $9.99 COUPON CODE: 8U751106 to get The Low-Carber’s Survival Guide e-book
- Support our sponsor: Z-Sweet stevia sweetener
- Gary Taubes bio
- Why We Get Fat And What To Do About It
- Gary Taubes’ brand new blog
- RELATED PODCAST: Gary Taubes Update With Preview Of ‘Why We Get Fat’ (Episode 401)

Category Archives: Gary Taubes

585: Lipidologist Dr. Thomas Dayspring Explains The Truth About Cholesterol

TDPortrait

The Director of Cardiovascular Education at Foundation for Health Improvement and Technology (FHIT) and lipid expert Dr. Thomas Dayspring is our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

It’s not often we are privileged to have someone quite like lipidologist Dr. Thomas Dayspring joining us on the podcast. After being in private medical practice for 36 years helping his patients understand the importance (or lack thereof) of their cholesterol results, he has turned his attention to educating his fellow physicians, medical school students and laypeople alike on the various intricacies of advanced lipoprotein testing like the NMR Lipoprofile test through his very popular lectures given all across the United States. He is THE go-to expert on the subject of lipids and what they mean as you’ll quickly hear in today’s interview. Listen in as Jimmy gets Dr. Dayspring to get to the heart of the issue regarding what cholesterol test results really mean and the key marker in determining your overall health that nobody is talking about. This podcast is a keeper and will surely stir the pot of controversy a time or two by the end. ENJOY!

NOTE: We apologize for the poor sound quality of this podcast interview. We have updated our recording equipment for better stability and future episodes will sound better than this. THANK YOU again for your faithful support of this podcast!

LISTEN TO JIMMY MOORE’S OTHER PODCASTS:

LINKS MENTIONED IN EPISODE 585
- Low-Carb Conversations with Jimmy Moore & Friends podcast airing on Fridays
- Dr. Thomas Dayspring bio
- Foundation For Health Improvement And Technology
- LecturePad.org
- Dr. Dayspring and Gary Taubes interviewed in December 2011 on Specialty Health
- Dr. Dayspring on Twitter

479: Legendary Low-Carb Researcher Dr. Steve Phinney Says There’s An ‘Art And Science’ To Living Low-Carb


file size: 32.5mb
Dr. Steve Phinney, low-carb researcher for 35 years and New York Times bestselling author, is our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

If you don’t know who Dr. Steve Phinney is, then you are in for a real treat today! He is the author of over 40 scientific research studies as well as a contributor to several books on low-carb health and nutrition. This amazing man is incredibly well-versed in the science supporting Livin’ La Vida Low-Carb as you will hear in today’s interview. Listen in as he and Jimmy discuss his brand new book co-written with former podcast guest and fellow low-carb diet researcher Dr. Jeff Volek called The Art and Science of Low Carbohydrate Living–a book designed as the perfect gift from a patient to his general practitioner or nutritionist. This is a CAN’T MISS episode!

Special thanks to today’s sponsor: Yes! To Cookies

LINKS MENTIONED IN EPISODE 479
- Support our sponsor: Yes! To Cookies
- Dr. Stephen Phinney bio
- The Art and Science of Low Carbohydrate Living: An Expert Guide to Making the Life-Saving Benefits of Carbohydrate Restriction Sustainable and Enjoyable
- Jimmy’s book review of The Art And Science Of Low Carbohydrate Living
- Official web site for The Art And Science Of Low Carbohydrate Living
- New Atkins for a New You: The Ultimate Diet for Shedding Weight and Feeling Great

And as always…
Add the show to your iGoogle or Google Reader page
Add the show in iTunes (No ipod required!)
Disclosure: http://cmp.ly/3

468: Tim Ferriss Reveals The Secret To Getting ‘The 4-Hour Body’

Self-improvement and productivity guru Tim Ferriss and Belgian microbiologist Jeroen Raes are Jimmy’s guests in today’s long-awaited episode of The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Jimmy starts off by interviewing Jeroen about his recent study examining the development and life of the flora and microbiota of the human gut (published in this month’s issue of the journal Nature) and how its relative health can affect our health and metabolism as well as how people can be grouped into three types according to the mix of beasties in their digestive tract!

Next up, we’ve got the hot, hot, hot New York Times #1 bestselling author of The 4-Hour Workweek and the brand new The 4-Hour Body Tim Ferriss. He managed to hold still just long enough for a great tete-a-tete with Jimmy discussing topics such as slow-carb nutrition, thermogenic weight loss, the influence of Gary Taubes, and much MUCH more! Do not miss this very special episode that has been a long time in the making–and so worth the wait!

Also: Special thanks to our great and loyal sponsors–QuestBars and Yes! To Cookies. Please visit them at the links below!

LINKS MENTIONED IN EPISODE 468
- Support our sponsor: QuestBars
- Support our sponsor: Yes! To Cookies
- Jeroen Raes bio
- “Enterotypes of the human gut microbiome” published in the April 20, 2011 issue of Nature
- Newsy story featuring Jimmy’s interview with Jeroen Raes
- Tim Ferriss bio
- The 4-Hour Workweek
- The 4-Hour Body: An Uncommon Guide to Rapid Fat-Loss, Incredible Sex, and Becoming Superhuman
- Official 4-Hour Body web site
- Tim Ferriss’ uber-popular blog

And as always…
Add the show to your iGoogle or Google Reader page
Add the show in iTunes (No ipod required!)
Disclosure: http://cmp.ly/3

456: Taubes vs. Oz Special And Ben Hewitt Interview

Bestselling New York Times author Gary Taubes and real foods author Ben Hewitt are the guests today on “The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Gary Taubes, author of Good Calories, Bad Calories and his latest release Why We Get Fat And What To Do About It comes back on the show again today to discuss the aftermath of being flim-flammed by the producers of The Dr. Oz Show on March 7, 2011 when Gary appeared on the popular syndicated daytime television program. He shares in this interview how they refused his request for a full lipid panel comparison with particle size, his frustration over how low-carb was depicted being anti-strawberry and anti-salmon, and how they generally cut off all of his explanations of why low-carb science works! If you watched Gary Taubes on Dr. Oz and thought he should have said more, then you need to listen to this exclusive follow-up interview with Gary for what REALLY happened behind-the-scenes.

Then in the main interview today, we hear from Ben Hewitt, author of The Town That Food Saved, who shares about local agriculture, the influence of The Weston A. Price Foundation on his thinking regarding healthy nutrition, why he rejects “sustainable agriculture,” and how getting back to real, whole foods grown locally helped save a town in Northern Vermont. Don’t you dare miss this great episode!

ALSO: Special thanks to our great sponsors, QuestBars and GetYourHealthTested.com!

LINKS MENTIONED IN EPISODE 456
- Support our sponsor: Get TWO FREE low-carb, high-protein QuestBars
- Support our sponsor: GetYourHealthTested.com
- Gary Taubes on “The Dr. Oz Show” on 3-7-11
- YouTube video of Jimmy’s interview with Gary Taubes: Part 1, Part 2, and Part 3
- Why We Get Fat And What To Do About It
- Official Gary Taubes web site
- Ben Hewitt bio
- The Town That Food Saved: How One Community Found Vitality in Local Food
- Official web site for Ben Hewitt

And as always…
Add the show to your iGoogle or Google Reader page
Add the show in iTunes (No ipod required!)
Disclosure: http://cmp.ly/3

439 (Part 2): Gary Taubes Answers Listener Questions

Gary Taubes, author of Why We Get Fat And What To Do About It is our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Today is Part 2 of a special two-part episode featuring Jimmy interviewing Gary Taubes about his 2007 New York Times bestseller Good Calories, Bad Calories and his brand new consumer-friendly follow-up release entitled Why We Get Fat And What To Do About It. In this concluding half of the interview, Gary give his rapid-fire answers to a list of listener questions in a fantastic Q&A session (this is a perk of being a member of our Fan Club, by the way). ENJOY!

LINKS MENTIONED IN EPISODE 439–Part 2
- Support our sponsor: Use the LLVLC Show $9.99 COUPON CODE: 8U751106 to get The Low-Carber’s Survival Guide e-book
- Support our sponsor: Z-Sweet stevia sweetener
- Gary Taubes bio
- Why We Get Fat And What To Do About It
- Gary Taubes’ brand new blog
- RELATED PODCAST: Gary Taubes Update With Preview Of ‘Why We Get Fat’ (Episode 401)

Category Archives: Gary Taubes

585: Lipidologist Dr. Thomas Dayspring Explains The Truth About Cholesterol

TDPortrait

The Director of Cardiovascular Education at Foundation for Health Improvement and Technology (FHIT) and lipid expert Dr. Thomas Dayspring is our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

It’s not often we are privileged to have someone quite like lipidologist Dr. Thomas Dayspring joining us on the podcast. After being in private medical practice for 36 years helping his patients understand the importance (or lack thereof) of their cholesterol results, he has turned his attention to educating his fellow physicians, medical school students and laypeople alike on the various intricacies of advanced lipoprotein testing like the NMR Lipoprofile test through his very popular lectures given all across the United States. He is THE go-to expert on the subject of lipids and what they mean as you’ll quickly hear in today’s interview. Listen in as Jimmy gets Dr. Dayspring to get to the heart of the issue regarding what cholesterol test results really mean and the key marker in determining your overall health that nobody is talking about. This podcast is a keeper and will surely stir the pot of controversy a time or two by the end. ENJOY!

NOTE: We apologize for the poor sound quality of this podcast interview. We have updated our recording equipment for better stability and future episodes will sound better than this. THANK YOU again for your faithful support of this podcast!

LISTEN TO JIMMY MOORE’S OTHER PODCASTS:

LINKS MENTIONED IN EPISODE 585
- Low-Carb Conversations with Jimmy Moore & Friends podcast airing on Fridays
- Dr. Thomas Dayspring bio
- Foundation For Health Improvement And Technology
- LecturePad.org
- Dr. Dayspring and Gary Taubes interviewed in December 2011 on Specialty Health
- Dr. Dayspring on Twitter

479: Legendary Low-Carb Researcher Dr. Steve Phinney Says There’s An ‘Art And Science’ To Living Low-Carb


file size: 32.5mb
Dr. Steve Phinney, low-carb researcher for 35 years and New York Times bestselling author, is our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

If you don’t know who Dr. Steve Phinney is, then you are in for a real treat today! He is the author of over 40 scientific research studies as well as a contributor to several books on low-carb health and nutrition. This amazing man is incredibly well-versed in the science supporting Livin’ La Vida Low-Carb as you will hear in today’s interview. Listen in as he and Jimmy discuss his brand new book co-written with former podcast guest and fellow low-carb diet researcher Dr. Jeff Volek called The Art and Science of Low Carbohydrate Living–a book designed as the perfect gift from a patient to his general practitioner or nutritionist. This is a CAN’T MISS episode!

Special thanks to today’s sponsor: Yes! To Cookies

LINKS MENTIONED IN EPISODE 479
- Support our sponsor: Yes! To Cookies
- Dr. Stephen Phinney bio
- The Art and Science of Low Carbohydrate Living: An Expert Guide to Making the Life-Saving Benefits of Carbohydrate Restriction Sustainable and Enjoyable
- Jimmy’s book review of The Art And Science Of Low Carbohydrate Living
- Official web site for The Art And Science Of Low Carbohydrate Living
- New Atkins for a New You: The Ultimate Diet for Shedding Weight and Feeling Great

And as always…
Add the show to your iGoogle or Google Reader page
Add the show in iTunes (No ipod required!)
Disclosure: http://cmp.ly/3

468: Tim Ferriss Reveals The Secret To Getting ‘The 4-Hour Body’

Self-improvement and productivity guru Tim Ferriss and Belgian microbiologist Jeroen Raes are Jimmy’s guests in today’s long-awaited episode of The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Jimmy starts off by interviewing Jeroen about his recent study examining the development and life of the flora and microbiota of the human gut (published in this month’s issue of the journal Nature) and how its relative health can affect our health and metabolism as well as how people can be grouped into three types according to the mix of beasties in their digestive tract!

Next up, we’ve got the hot, hot, hot New York Times #1 bestselling author of The 4-Hour Workweek and the brand new The 4-Hour Body Tim Ferriss. He managed to hold still just long enough for a great tete-a-tete with Jimmy discussing topics such as slow-carb nutrition, thermogenic weight loss, the influence of Gary Taubes, and much MUCH more! Do not miss this very special episode that has been a long time in the making–and so worth the wait!

Also: Special thanks to our great and loyal sponsors–QuestBars and Yes! To Cookies. Please visit them at the links below!

LINKS MENTIONED IN EPISODE 468
- Support our sponsor: QuestBars
- Support our sponsor: Yes! To Cookies
- Jeroen Raes bio
- “Enterotypes of the human gut microbiome” published in the April 20, 2011 issue of Nature
- Newsy story featuring Jimmy’s interview with Jeroen Raes
- Tim Ferriss bio
- The 4-Hour Workweek
- The 4-Hour Body: An Uncommon Guide to Rapid Fat-Loss, Incredible Sex, and Becoming Superhuman
- Official 4-Hour Body web site
- Tim Ferriss’ uber-popular blog

And as always…
Add the show to your iGoogle or Google Reader page
Add the show in iTunes (No ipod required!)
Disclosure: http://cmp.ly/3

456: Taubes vs. Oz Special And Ben Hewitt Interview

Bestselling New York Times author Gary Taubes and real foods author Ben Hewitt are the guests today on “The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Gary Taubes, author of Good Calories, Bad Calories and his latest release Why We Get Fat And What To Do About It comes back on the show again today to discuss the aftermath of being flim-flammed by the producers of The Dr. Oz Show on March 7, 2011 when Gary appeared on the popular syndicated daytime television program. He shares in this interview how they refused his request for a full lipid panel comparison with particle size, his frustration over how low-carb was depicted being anti-strawberry and anti-salmon, and how they generally cut off all of his explanations of why low-carb science works! If you watched Gary Taubes on Dr. Oz and thought he should have said more, then you need to listen to this exclusive follow-up interview with Gary for what REALLY happened behind-the-scenes.

Then in the main interview today, we hear from Ben Hewitt, author of The Town That Food Saved, who shares about local agriculture, the influence of The Weston A. Price Foundation on his thinking regarding healthy nutrition, why he rejects “sustainable agriculture,” and how getting back to real, whole foods grown locally helped save a town in Northern Vermont. Don’t you dare miss this great episode!

ALSO: Special thanks to our great sponsors, QuestBars and GetYourHealthTested.com!

LINKS MENTIONED IN EPISODE 456
- Support our sponsor: Get TWO FREE low-carb, high-protein QuestBars
- Support our sponsor: GetYourHealthTested.com
- Gary Taubes on “The Dr. Oz Show” on 3-7-11
- YouTube video of Jimmy’s interview with Gary Taubes: Part 1, Part 2, and Part 3
- Why We Get Fat And What To Do About It
- Official Gary Taubes web site
- Ben Hewitt bio
- The Town That Food Saved: How One Community Found Vitality in Local Food
- Official web site for Ben Hewitt

And as always…
Add the show to your iGoogle or Google Reader page
Add the show in iTunes (No ipod required!)
Disclosure: http://cmp.ly/3

439 (Part 2): Gary Taubes Answers Listener Questions

Gary Taubes, author of Why We Get Fat And What To Do About It is our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Today is Part 2 of a special two-part episode featuring Jimmy interviewing Gary Taubes about his 2007 New York Times bestseller Good Calories, Bad Calories and his brand new consumer-friendly follow-up release entitled Why We Get Fat And What To Do About It. In this concluding half of the interview, Gary give his rapid-fire answers to a list of listener questions in a fantastic Q&A session (this is a perk of being a member of our Fan Club, by the way). ENJOY!

LINKS MENTIONED IN EPISODE 439–Part 2
- Support our sponsor: Use the LLVLC Show $9.99 COUPON CODE: 8U751106 to get The Low-Carber’s Survival Guide e-book
- Support our sponsor: Z-Sweet stevia sweetener
- Gary Taubes bio
- Why We Get Fat And What To Do About It
- Gary Taubes’ brand new blog
- RELATED PODCAST: Gary Taubes Update With Preview Of ‘Why We Get Fat’ (Episode 401)

Category Archives: Gary Taubes

585: Lipidologist Dr. Thomas Dayspring Explains The Truth About Cholesterol

TDPortrait

The Director of Cardiovascular Education at Foundation for Health Improvement and Technology (FHIT) and lipid expert Dr. Thomas Dayspring is our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

It’s not often we are privileged to have someone quite like lipidologist Dr. Thomas Dayspring joining us on the podcast. After being in private medical practice for 36 years helping his patients understand the importance (or lack thereof) of their cholesterol results, he has turned his attention to educating his fellow physicians, medical school students and laypeople alike on the various intricacies of advanced lipoprotein testing like the NMR Lipoprofile test through his very popular lectures given all across the United States. He is THE go-to expert on the subject of lipids and what they mean as you’ll quickly hear in today’s interview. Listen in as Jimmy gets Dr. Dayspring to get to the heart of the issue regarding what cholesterol test results really mean and the key marker in determining your overall health that nobody is talking about. This podcast is a keeper and will surely stir the pot of controversy a time or two by the end. ENJOY!

NOTE: We apologize for the poor sound quality of this podcast interview. We have updated our recording equipment for better stability and future episodes will sound better than this. THANK YOU again for your faithful support of this podcast!

LISTEN TO JIMMY MOORE’S OTHER PODCASTS:

LINKS MENTIONED IN EPISODE 585
- Low-Carb Conversations with Jimmy Moore & Friends podcast airing on Fridays
- Dr. Thomas Dayspring bio
- Foundation For Health Improvement And Technology
- LecturePad.org
- Dr. Dayspring and Gary Taubes interviewed in December 2011 on Specialty Health
- Dr. Dayspring on Twitter

479: Legendary Low-Carb Researcher Dr. Steve Phinney Says There’s An ‘Art And Science’ To Living Low-Carb


file size: 32.5mb
Dr. Steve Phinney, low-carb researcher for 35 years and New York Times bestselling author, is our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

If you don’t know who Dr. Steve Phinney is, then you are in for a real treat today! He is the author of over 40 scientific research studies as well as a contributor to several books on low-carb health and nutrition. This amazing man is incredibly well-versed in the science supporting Livin’ La Vida Low-Carb as you will hear in today’s interview. Listen in as he and Jimmy discuss his brand new book co-written with former podcast guest and fellow low-carb diet researcher Dr. Jeff Volek called The Art and Science of Low Carbohydrate Living–a book designed as the perfect gift from a patient to his general practitioner or nutritionist. This is a CAN’T MISS episode!

Special thanks to today’s sponsor: Yes! To Cookies

LINKS MENTIONED IN EPISODE 479
- Support our sponsor: Yes! To Cookies
- Dr. Stephen Phinney bio
- The Art and Science of Low Carbohydrate Living: An Expert Guide to Making the Life-Saving Benefits of Carbohydrate Restriction Sustainable and Enjoyable
- Jimmy’s book review of The Art And Science Of Low Carbohydrate Living
- Official web site for The Art And Science Of Low Carbohydrate Living
- New Atkins for a New You: The Ultimate Diet for Shedding Weight and Feeling Great

And as always…
Add the show to your iGoogle or Google Reader page
Add the show in iTunes (No ipod required!)
Disclosure: http://cmp.ly/3

468: Tim Ferriss Reveals The Secret To Getting ‘The 4-Hour Body’

Self-improvement and productivity guru Tim Ferriss and Belgian microbiologist Jeroen Raes are Jimmy’s guests in today’s long-awaited episode of The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Jimmy starts off by interviewing Jeroen about his recent study examining the development and life of the flora and microbiota of the human gut (published in this month’s issue of the journal Nature) and how its relative health can affect our health and metabolism as well as how people can be grouped into three types according to the mix of beasties in their digestive tract!

Next up, we’ve got the hot, hot, hot New York Times #1 bestselling author of The 4-Hour Workweek and the brand new The 4-Hour Body Tim Ferriss. He managed to hold still just long enough for a great tete-a-tete with Jimmy discussing topics such as slow-carb nutrition, thermogenic weight loss, the influence of Gary Taubes, and much MUCH more! Do not miss this very special episode that has been a long time in the making–and so worth the wait!

Also: Special thanks to our great and loyal sponsors–QuestBars and Yes! To Cookies. Please visit them at the links below!

LINKS MENTIONED IN EPISODE 468
- Support our sponsor: QuestBars
- Support our sponsor: Yes! To Cookies
- Jeroen Raes bio
- “Enterotypes of the human gut microbiome” published in the April 20, 2011 issue of Nature
- Newsy story featuring Jimmy’s interview with Jeroen Raes
- Tim Ferriss bio
- The 4-Hour Workweek
- The 4-Hour Body: An Uncommon Guide to Rapid Fat-Loss, Incredible Sex, and Becoming Superhuman
- Official 4-Hour Body web site
- Tim Ferriss’ uber-popular blog

And as always…
Add the show to your iGoogle or Google Reader page
Add the show in iTunes (No ipod required!)
Disclosure: http://cmp.ly/3

456: Taubes vs. Oz Special And Ben Hewitt Interview

Bestselling New York Times author Gary Taubes and real foods author Ben Hewitt are the guests today on “The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Gary Taubes, author of Good Calories, Bad Calories and his latest release Why We Get Fat And What To Do About It comes back on the show again today to discuss the aftermath of being flim-flammed by the producers of The Dr. Oz Show on March 7, 2011 when Gary appeared on the popular syndicated daytime television program. He shares in this interview how they refused his request for a full lipid panel comparison with particle size, his frustration over how low-carb was depicted being anti-strawberry and anti-salmon, and how they generally cut off all of his explanations of why low-carb science works! If you watched Gary Taubes on Dr. Oz and thought he should have said more, then you need to listen to this exclusive follow-up interview with Gary for what REALLY happened behind-the-scenes.

Then in the main interview today, we hear from Ben Hewitt, author of The Town That Food Saved, who shares about local agriculture, the influence of The Weston A. Price Foundation on his thinking regarding healthy nutrition, why he rejects “sustainable agriculture,” and how getting back to real, whole foods grown locally helped save a town in Northern Vermont. Don’t you dare miss this great episode!

ALSO: Special thanks to our great sponsors, QuestBars and GetYourHealthTested.com!

LINKS MENTIONED IN EPISODE 456
- Support our sponsor: Get TWO FREE low-carb, high-protein QuestBars
- Support our sponsor: GetYourHealthTested.com
- Gary Taubes on “The Dr. Oz Show” on 3-7-11
- YouTube video of Jimmy’s interview with Gary Taubes: Part 1, Part 2, and Part 3
- Why We Get Fat And What To Do About It
- Official Gary Taubes web site
- Ben Hewitt bio
- The Town That Food Saved: How One Community Found Vitality in Local Food
- Official web site for Ben Hewitt

And as always…
Add the show to your iGoogle or Google Reader page
Add the show in iTunes (No ipod required!)
Disclosure: http://cmp.ly/3

439 (Part 2): Gary Taubes Answers Listener Questions

Gary Taubes, author of Why We Get Fat And What To Do About It is our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Today is Part 2 of a special two-part episode featuring Jimmy interviewing Gary Taubes about his 2007 New York Times bestseller Good Calories, Bad Calories and his brand new consumer-friendly follow-up release entitled Why We Get Fat And What To Do About It. In this concluding half of the interview, Gary give his rapid-fire answers to a list of listener questions in a fantastic Q&A session (this is a perk of being a member of our Fan Club, by the way). ENJOY!

LINKS MENTIONED IN EPISODE 439–Part 2
- Support our sponsor: Use the LLVLC Show $9.99 COUPON CODE: 8U751106 to get The Low-Carber’s Survival Guide e-book
- Support our sponsor: Z-Sweet stevia sweetener
- Gary Taubes bio
- Why We Get Fat And What To Do About It
- Gary Taubes’ brand new blog
- RELATED PODCAST: Gary Taubes Update With Preview Of ‘Why We Get Fat’ (Episode 401)

Category Archives: Gary Taubes

585: Lipidologist Dr. Thomas Dayspring Explains The Truth About Cholesterol

TDPortrait

The Director of Cardiovascular Education at Foundation for Health Improvement and Technology (FHIT) and lipid expert Dr. Thomas Dayspring is our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

It’s not often we are privileged to have someone quite like lipidologist Dr. Thomas Dayspring joining us on the podcast. After being in private medical practice for 36 years helping his patients understand the importance (or lack thereof) of their cholesterol results, he has turned his attention to educating his fellow physicians, medical school students and laypeople alike on the various intricacies of advanced lipoprotein testing like the NMR Lipoprofile test through his very popular lectures given all across the United States. He is THE go-to expert on the subject of lipids and what they mean as you’ll quickly hear in today’s interview. Listen in as Jimmy gets Dr. Dayspring to get to the heart of the issue regarding what cholesterol test results really mean and the key marker in determining your overall health that nobody is talking about. This podcast is a keeper and will surely stir the pot of controversy a time or two by the end. ENJOY!

NOTE: We apologize for the poor sound quality of this podcast interview. We have updated our recording equipment for better stability and future episodes will sound better than this. THANK YOU again for your faithful support of this podcast!

LISTEN TO JIMMY MOORE’S OTHER PODCASTS:

LINKS MENTIONED IN EPISODE 585
- Low-Carb Conversations with Jimmy Moore & Friends podcast airing on Fridays
- Dr. Thomas Dayspring bio
- Foundation For Health Improvement And Technology
- LecturePad.org
- Dr. Dayspring and Gary Taubes interviewed in December 2011 on Specialty Health
- Dr. Dayspring on Twitter

479: Legendary Low-Carb Researcher Dr. Steve Phinney Says There’s An ‘Art And Science’ To Living Low-Carb


file size: 32.5mb
Dr. Steve Phinney, low-carb researcher for 35 years and New York Times bestselling author, is our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

If you don’t know who Dr. Steve Phinney is, then you are in for a real treat today! He is the author of over 40 scientific research studies as well as a contributor to several books on low-carb health and nutrition. This amazing man is incredibly well-versed in the science supporting Livin’ La Vida Low-Carb as you will hear in today’s interview. Listen in as he and Jimmy discuss his brand new book co-written with former podcast guest and fellow low-carb diet researcher Dr. Jeff Volek called The Art and Science of Low Carbohydrate Living–a book designed as the perfect gift from a patient to his general practitioner or nutritionist. This is a CAN’T MISS episode!

Special thanks to today’s sponsor: Yes! To Cookies

LINKS MENTIONED IN EPISODE 479
- Support our sponsor: Yes! To Cookies
- Dr. Stephen Phinney bio
- The Art and Science of Low Carbohydrate Living: An Expert Guide to Making the Life-Saving Benefits of Carbohydrate Restriction Sustainable and Enjoyable
- Jimmy’s book review of The Art And Science Of Low Carbohydrate Living
- Official web site for The Art And Science Of Low Carbohydrate Living
- New Atkins for a New You: The Ultimate Diet for Shedding Weight and Feeling Great

And as always…
Add the show to your iGoogle or Google Reader page
Add the show in iTunes (No ipod required!)
Disclosure: http://cmp.ly/3

468: Tim Ferriss Reveals The Secret To Getting ‘The 4-Hour Body’

Self-improvement and productivity guru Tim Ferriss and Belgian microbiologist Jeroen Raes are Jimmy’s guests in today’s long-awaited episode of The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Jimmy starts off by interviewing Jeroen about his recent study examining the development and life of the flora and microbiota of the human gut (published in this month’s issue of the journal Nature) and how its relative health can affect our health and metabolism as well as how people can be grouped into three types according to the mix of beasties in their digestive tract!

Next up, we’ve got the hot, hot, hot New York Times #1 bestselling author of The 4-Hour Workweek and the brand new The 4-Hour Body Tim Ferriss. He managed to hold still just long enough for a great tete-a-tete with Jimmy discussing topics such as slow-carb nutrition, thermogenic weight loss, the influence of Gary Taubes, and much MUCH more! Do not miss this very special episode that has been a long time in the making–and so worth the wait!

Also: Special thanks to our great and loyal sponsors–QuestBars and Yes! To Cookies. Please visit them at the links below!

LINKS MENTIONED IN EPISODE 468
- Support our sponsor: QuestBars
- Support our sponsor: Yes! To Cookies
- Jeroen Raes bio
- “Enterotypes of the human gut microbiome” published in the April 20, 2011 issue of Nature
- Newsy story featuring Jimmy’s interview with Jeroen Raes
- Tim Ferriss bio
- The 4-Hour Workweek
- The 4-Hour Body: An Uncommon Guide to Rapid Fat-Loss, Incredible Sex, and Becoming Superhuman
- Official 4-Hour Body web site
- Tim Ferriss’ uber-popular blog

And as always…
Add the show to your iGoogle or Google Reader page
Add the show in iTunes (No ipod required!)
Disclosure: http://cmp.ly/3

456: Taubes vs. Oz Special And Ben Hewitt Interview

Bestselling New York Times author Gary Taubes and real foods author Ben Hewitt are the guests today on “The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Gary Taubes, author of Good Calories, Bad Calories and his latest release Why We Get Fat And What To Do About It comes back on the show again today to discuss the aftermath of being flim-flammed by the producers of The Dr. Oz Show on March 7, 2011 when Gary appeared on the popular syndicated daytime television program. He shares in this interview how they refused his request for a full lipid panel comparison with particle size, his frustration over how low-carb was depicted being anti-strawberry and anti-salmon, and how they generally cut off all of his explanations of why low-carb science works! If you watched Gary Taubes on Dr. Oz and thought he should have said more, then you need to listen to this exclusive follow-up interview with Gary for what REALLY happened behind-the-scenes.

Then in the main interview today, we hear from Ben Hewitt, author of The Town That Food Saved, who shares about local agriculture, the influence of The Weston A. Price Foundation on his thinking regarding healthy nutrition, why he rejects “sustainable agriculture,” and how getting back to real, whole foods grown locally helped save a town in Northern Vermont. Don’t you dare miss this great episode!

ALSO: Special thanks to our great sponsors, QuestBars and GetYourHealthTested.com!

LINKS MENTIONED IN EPISODE 456
- Support our sponsor: Get TWO FREE low-carb, high-protein QuestBars
- Support our sponsor: GetYourHealthTested.com
- Gary Taubes on “The Dr. Oz Show” on 3-7-11
- YouTube video of Jimmy’s interview with Gary Taubes: Part 1, Part 2, and Part 3
- Why We Get Fat And What To Do About It
- Official Gary Taubes web site
- Ben Hewitt bio
- The Town That Food Saved: How One Community Found Vitality in Local Food
- Official web site for Ben Hewitt

And as always…
Add the show to your iGoogle or Google Reader page
Add the show in iTunes (No ipod required!)
Disclosure: http://cmp.ly/3

439 (Part 2): Gary Taubes Answers Listener Questions

Gary Taubes, author of Why We Get Fat And What To Do About It is our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Today is Part 2 of a special two-part episode featuring Jimmy interviewing Gary Taubes about his 2007 New York Times bestseller Good Calories, Bad Calories and his brand new consumer-friendly follow-up release entitled Why We Get Fat And What To Do About It. In this concluding half of the interview, Gary give his rapid-fire answers to a list of listener questions in a fantastic Q&A session (this is a perk of being a member of our Fan Club, by the way). ENJOY!

LINKS MENTIONED IN EPISODE 439–Part 2
- Support our sponsor: Use the LLVLC Show $9.99 COUPON CODE: 8U751106 to get The Low-Carber’s Survival Guide e-book
- Support our sponsor: Z-Sweet stevia sweetener
- Gary Taubes bio
- Why We Get Fat And What To Do About It
- Gary Taubes’ brand new blog
- RELATED PODCAST: Gary Taubes Update With Preview Of ‘Why We Get Fat’ (Episode 401)

Category Archives: Gary Taubes

585: Lipidologist Dr. Thomas Dayspring Explains The Truth About Cholesterol

TDPortrait

The Director of Cardiovascular Education at Foundation for Health Improvement and Technology (FHIT) and lipid expert Dr. Thomas Dayspring is our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

It’s not often we are privileged to have someone quite like lipidologist Dr. Thomas Dayspring joining us on the podcast. After being in private medical practice for 36 years helping his patients understand the importance (or lack thereof) of their cholesterol results, he has turned his attention to educating his fellow physicians, medical school students and laypeople alike on the various intricacies of advanced lipoprotein testing like the NMR Lipoprofile test through his very popular lectures given all across the United States. He is THE go-to expert on the subject of lipids and what they mean as you’ll quickly hear in today’s interview. Listen in as Jimmy gets Dr. Dayspring to get to the heart of the issue regarding what cholesterol test results really mean and the key marker in determining your overall health that nobody is talking about. This podcast is a keeper and will surely stir the pot of controversy a time or two by the end. ENJOY!

NOTE: We apologize for the poor sound quality of this podcast interview. We have updated our recording equipment for better stability and future episodes will sound better than this. THANK YOU again for your faithful support of this podcast!

LISTEN TO JIMMY MOORE’S OTHER PODCASTS:

LINKS MENTIONED IN EPISODE 585
- Low-Carb Conversations with Jimmy Moore & Friends podcast airing on Fridays
- Dr. Thomas Dayspring bio
- Foundation For Health Improvement And Technology
- LecturePad.org
- Dr. Dayspring and Gary Taubes interviewed in December 2011 on Specialty Health
- Dr. Dayspring on Twitter

479: Legendary Low-Carb Researcher Dr. Steve Phinney Says There’s An ‘Art And Science’ To Living Low-Carb


file size: 32.5mb
Dr. Steve Phinney, low-carb researcher for 35 years and New York Times bestselling author, is our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

If you don’t know who Dr. Steve Phinney is, then you are in for a real treat today! He is the author of over 40 scientific research studies as well as a contributor to several books on low-carb health and nutrition. This amazing man is incredibly well-versed in the science supporting Livin’ La Vida Low-Carb as you will hear in today’s interview. Listen in as he and Jimmy discuss his brand new book co-written with former podcast guest and fellow low-carb diet researcher Dr. Jeff Volek called The Art and Science of Low Carbohydrate Living–a book designed as the perfect gift from a patient to his general practitioner or nutritionist. This is a CAN’T MISS episode!

Special thanks to today’s sponsor: Yes! To Cookies

LINKS MENTIONED IN EPISODE 479
- Support our sponsor: Yes! To Cookies
- Dr. Stephen Phinney bio
- The Art and Science of Low Carbohydrate Living: An Expert Guide to Making the Life-Saving Benefits of Carbohydrate Restriction Sustainable and Enjoyable
- Jimmy’s book review of The Art And Science Of Low Carbohydrate Living
- Official web site for The Art And Science Of Low Carbohydrate Living
- New Atkins for a New You: The Ultimate Diet for Shedding Weight and Feeling Great

And as always…
Add the show to your iGoogle or Google Reader page
Add the show in iTunes (No ipod required!)
Disclosure: http://cmp.ly/3

468: Tim Ferriss Reveals The Secret To Getting ‘The 4-Hour Body’

Self-improvement and productivity guru Tim Ferriss and Belgian microbiologist Jeroen Raes are Jimmy’s guests in today’s long-awaited episode of The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Jimmy starts off by interviewing Jeroen about his recent study examining the development and life of the flora and microbiota of the human gut (published in this month’s issue of the journal Nature) and how its relative health can affect our health and metabolism as well as how people can be grouped into three types according to the mix of beasties in their digestive tract!

Next up, we’ve got the hot, hot, hot New York Times #1 bestselling author of The 4-Hour Workweek and the brand new The 4-Hour Body Tim Ferriss. He managed to hold still just long enough for a great tete-a-tete with Jimmy discussing topics such as slow-carb nutrition, thermogenic weight loss, the influence of Gary Taubes, and much MUCH more! Do not miss this very special episode that has been a long time in the making–and so worth the wait!

Also: Special thanks to our great and loyal sponsors–QuestBars and Yes! To Cookies. Please visit them at the links below!

LINKS MENTIONED IN EPISODE 468
- Support our sponsor: QuestBars
- Support our sponsor: Yes! To Cookies
- Jeroen Raes bio
- “Enterotypes of the human gut microbiome” published in the April 20, 2011 issue of Nature
- Newsy story featuring Jimmy’s interview with Jeroen Raes
- Tim Ferriss bio
- The 4-Hour Workweek
- The 4-Hour Body: An Uncommon Guide to Rapid Fat-Loss, Incredible Sex, and Becoming Superhuman
- Official 4-Hour Body web site
- Tim Ferriss’ uber-popular blog

And as always…
Add the show to your iGoogle or Google Reader page
Add the show in iTunes (No ipod required!)
Disclosure: http://cmp.ly/3

456: Taubes vs. Oz Special And Ben Hewitt Interview

Bestselling New York Times author Gary Taubes and real foods author Ben Hewitt are the guests today on “The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Gary Taubes, author of Good Calories, Bad Calories and his latest release Why We Get Fat And What To Do About It comes back on the show again today to discuss the aftermath of being flim-flammed by the producers of The Dr. Oz Show on March 7, 2011 when Gary appeared on the popular syndicated daytime television program. He shares in this interview how they refused his request for a full lipid panel comparison with particle size, his frustration over how low-carb was depicted being anti-strawberry and anti-salmon, and how they generally cut off all of his explanations of why low-carb science works! If you watched Gary Taubes on Dr. Oz and thought he should have said more, then you need to listen to this exclusive follow-up interview with Gary for what REALLY happened behind-the-scenes.

Then in the main interview today, we hear from Ben Hewitt, author of The Town That Food Saved, who shares about local agriculture, the influence of The Weston A. Price Foundation on his thinking regarding healthy nutrition, why he rejects “sustainable agriculture,” and how getting back to real, whole foods grown locally helped save a town in Northern Vermont. Don’t you dare miss this great episode!

ALSO: Special thanks to our great sponsors, QuestBars and GetYourHealthTested.com!

LINKS MENTIONED IN EPISODE 456
- Support our sponsor: Get TWO FREE low-carb, high-protein QuestBars
- Support our sponsor: GetYourHealthTested.com
- Gary Taubes on “The Dr. Oz Show” on 3-7-11
- YouTube video of Jimmy’s interview with Gary Taubes: Part 1, Part 2, and Part 3
- Why We Get Fat And What To Do About It
- Official Gary Taubes web site
- Ben Hewitt bio
- The Town That Food Saved: How One Community Found Vitality in Local Food
- Official web site for Ben Hewitt

And as always…
Add the show to your iGoogle or Google Reader page
Add the show in iTunes (No ipod required!)
Disclosure: http://cmp.ly/3

439 (Part 2): Gary Taubes Answers Listener Questions

Gary Taubes, author of Why We Get Fat And What To Do About It is our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Today is Part 2 of a special two-part episode featuring Jimmy interviewing Gary Taubes about his 2007 New York Times bestseller Good Calories, Bad Calories and his brand new consumer-friendly follow-up release entitled Why We Get Fat And What To Do About It. In this concluding half of the interview, Gary give his rapid-fire answers to a list of listener questions in a fantastic Q&A session (this is a perk of being a member of our Fan Club, by the way). ENJOY!

LINKS MENTIONED IN EPISODE 439–Part 2
- Support our sponsor: Use the LLVLC Show $9.99 COUPON CODE: 8U751106 to get The Low-Carber’s Survival Guide e-book
- Support our sponsor: Z-Sweet stevia sweetener
- Gary Taubes bio
- Why We Get Fat And What To Do About It
- Gary Taubes’ brand new blog
- RELATED PODCAST: Gary Taubes Update With Preview Of ‘Why We Get Fat’ (Episode 401)

Category Archives: Gary Taubes

585: Lipidologist Dr. Thomas Dayspring Explains The Truth About Cholesterol

TDPortrait

The Director of Cardiovascular Education at Foundation for Health Improvement and Technology (FHIT) and lipid expert Dr. Thomas Dayspring is our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

It’s not often we are privileged to have someone quite like lipidologist Dr. Thomas Dayspring joining us on the podcast. After being in private medical practice for 36 years helping his patients understand the importance (or lack thereof) of their cholesterol results, he has turned his attention to educating his fellow physicians, medical school students and laypeople alike on the various intricacies of advanced lipoprotein testing like the NMR Lipoprofile test through his very popular lectures given all across the United States. He is THE go-to expert on the subject of lipids and what they mean as you’ll quickly hear in today’s interview. Listen in as Jimmy gets Dr. Dayspring to get to the heart of the issue regarding what cholesterol test results really mean and the key marker in determining your overall health that nobody is talking about. This podcast is a keeper and will surely stir the pot of controversy a time or two by the end. ENJOY!

NOTE: We apologize for the poor sound quality of this podcast interview. We have updated our recording equipment for better stability and future episodes will sound better than this. THANK YOU again for your faithful support of this podcast!

LISTEN TO JIMMY MOORE’S OTHER PODCASTS:

LINKS MENTIONED IN EPISODE 585
- Low-Carb Conversations with Jimmy Moore & Friends podcast airing on Fridays
- Dr. Thomas Dayspring bio
- Foundation For Health Improvement And Technology
- LecturePad.org
- Dr. Dayspring and Gary Taubes interviewed in December 2011 on Specialty Health
- Dr. Dayspring on Twitter

479: Legendary Low-Carb Researcher Dr. Steve Phinney Says There’s An ‘Art And Science’ To Living Low-Carb


file size: 32.5mb
Dr. Steve Phinney, low-carb researcher for 35 years and New York Times bestselling author, is our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

If you don’t know who Dr. Steve Phinney is, then you are in for a real treat today! He is the author of over 40 scientific research studies as well as a contributor to several books on low-carb health and nutrition. This amazing man is incredibly well-versed in the science supporting Livin’ La Vida Low-Carb as you will hear in today’s interview. Listen in as he and Jimmy discuss his brand new book co-written with former podcast guest and fellow low-carb diet researcher Dr. Jeff Volek called The Art and Science of Low Carbohydrate Living–a book designed as the perfect gift from a patient to his general practitioner or nutritionist. This is a CAN’T MISS episode!

Special thanks to today’s sponsor: Yes! To Cookies

LINKS MENTIONED IN EPISODE 479
- Support our sponsor: Yes! To Cookies
- Dr. Stephen Phinney bio
- The Art and Science of Low Carbohydrate Living: An Expert Guide to Making the Life-Saving Benefits of Carbohydrate Restriction Sustainable and Enjoyable
- Jimmy’s book review of The Art And Science Of Low Carbohydrate Living
- Official web site for The Art And Science Of Low Carbohydrate Living
- New Atkins for a New You: The Ultimate Diet for Shedding Weight and Feeling Great

And as always…
Add the show to your iGoogle or Google Reader page
Add the show in iTunes (No ipod required!)
Disclosure: http://cmp.ly/3

468: Tim Ferriss Reveals The Secret To Getting ‘The 4-Hour Body’

Self-improvement and productivity guru Tim Ferriss and Belgian microbiologist Jeroen Raes are Jimmy’s guests in today’s long-awaited episode of The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Jimmy starts off by interviewing Jeroen about his recent study examining the development and life of the flora and microbiota of the human gut (published in this month’s issue of the journal Nature) and how its relative health can affect our health and metabolism as well as how people can be grouped into three types according to the mix of beasties in their digestive tract!

Next up, we’ve got the hot, hot, hot New York Times #1 bestselling author of The 4-Hour Workweek and the brand new The 4-Hour Body Tim Ferriss. He managed to hold still just long enough for a great tete-a-tete with Jimmy discussing topics such as slow-carb nutrition, thermogenic weight loss, the influence of Gary Taubes, and much MUCH more! Do not miss this very special episode that has been a long time in the making–and so worth the wait!

Also: Special thanks to our great and loyal sponsors–QuestBars and Yes! To Cookies. Please visit them at the links below!

LINKS MENTIONED IN EPISODE 468
- Support our sponsor: QuestBars
- Support our sponsor: Yes! To Cookies
- Jeroen Raes bio
- “Enterotypes of the human gut microbiome” published in the April 20, 2011 issue of Nature
- Newsy story featuring Jimmy’s interview with Jeroen Raes
- Tim Ferriss bio
- The 4-Hour Workweek
- The 4-Hour Body: An Uncommon Guide to Rapid Fat-Loss, Incredible Sex, and Becoming Superhuman
- Official 4-Hour Body web site
- Tim Ferriss’ uber-popular blog

And as always…
Add the show to your iGoogle or Google Reader page
Add the show in iTunes (No ipod required!)
Disclosure: http://cmp.ly/3

456: Taubes vs. Oz Special And Ben Hewitt Interview

Bestselling New York Times author Gary Taubes and real foods author Ben Hewitt are the guests today on “The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Gary Taubes, author of Good Calories, Bad Calories and his latest release Why We Get Fat And What To Do About It comes back on the show again today to discuss the aftermath of being flim-flammed by the producers of The Dr. Oz Show on March 7, 2011 when Gary appeared on the popular syndicated daytime television program. He shares in this interview how they refused his request for a full lipid panel comparison with particle size, his frustration over how low-carb was depicted being anti-strawberry and anti-salmon, and how they generally cut off all of his explanations of why low-carb science works! If you watched Gary Taubes on Dr. Oz and thought he should have said more, then you need to listen to this exclusive follow-up interview with Gary for what REALLY happened behind-the-scenes.

Then in the main interview today, we hear from Ben Hewitt, author of The Town That Food Saved, who shares about local agriculture, the influence of The Weston A. Price Foundation on his thinking regarding healthy nutrition, why he rejects “sustainable agriculture,” and how getting back to real, whole foods grown locally helped save a town in Northern Vermont. Don’t you dare miss this great episode!

ALSO: Special thanks to our great sponsors, QuestBars and GetYourHealthTested.com!

LINKS MENTIONED IN EPISODE 456
- Support our sponsor: Get TWO FREE low-carb, high-protein QuestBars
- Support our sponsor: GetYourHealthTested.com
- Gary Taubes on “The Dr. Oz Show” on 3-7-11
- YouTube video of Jimmy’s interview with Gary Taubes: Part 1, Part 2, and Part 3
- Why We Get Fat And What To Do About It
- Official Gary Taubes web site
- Ben Hewitt bio
- The Town That Food Saved: How One Community Found Vitality in Local Food
- Official web site for Ben Hewitt

And as always…
Add the show to your iGoogle or Google Reader page
Add the show in iTunes (No ipod required!)
Disclosure: http://cmp.ly/3

439 (Part 2): Gary Taubes Answers Listener Questions

Gary Taubes, author of Why We Get Fat And What To Do About It is our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Today is Part 2 of a special two-part episode featuring Jimmy interviewing Gary Taubes about his 2007 New York Times bestseller Good Calories, Bad Calories and his brand new consumer-friendly follow-up release entitled Why We Get Fat And What To Do About It. In this concluding half of the interview, Gary give his rapid-fire answers to a list of listener questions in a fantastic Q&A session (this is a perk of being a member of our Fan Club, by the way). ENJOY!

LINKS MENTIONED IN EPISODE 439–Part 2
- Support our sponsor: Use the LLVLC Show $9.99 COUPON CODE: 8U751106 to get The Low-Carber’s Survival Guide e-book
- Support our sponsor: Z-Sweet stevia sweetener
- Gary Taubes bio
- Why We Get Fat And What To Do About It
- Gary Taubes’ brand new blog
- RELATED PODCAST: Gary Taubes Update With Preview Of ‘Why We Get Fat’ (Episode 401)

Category Archives: Gary Taubes

585: Lipidologist Dr. Thomas Dayspring Explains The Truth About Cholesterol

TDPortrait

The Director of Cardiovascular Education at Foundation for Health Improvement and Technology (FHIT) and lipid expert Dr. Thomas Dayspring is our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

It’s not often we are privileged to have someone quite like lipidologist Dr. Thomas Dayspring joining us on the podcast. After being in private medical practice for 36 years helping his patients understand the importance (or lack thereof) of their cholesterol results, he has turned his attention to educating his fellow physicians, medical school students and laypeople alike on the various intricacies of advanced lipoprotein testing like the NMR Lipoprofile test through his very popular lectures given all across the United States. He is THE go-to expert on the subject of lipids and what they mean as you’ll quickly hear in today’s interview. Listen in as Jimmy gets Dr. Dayspring to get to the heart of the issue regarding what cholesterol test results really mean and the key marker in determining your overall health that nobody is talking about. This podcast is a keeper and will surely stir the pot of controversy a time or two by the end. ENJOY!

NOTE: We apologize for the poor sound quality of this podcast interview. We have updated our recording equipment for better stability and future episodes will sound better than this. THANK YOU again for your faithful support of this podcast!

LISTEN TO JIMMY MOORE’S OTHER PODCASTS:

LINKS MENTIONED IN EPISODE 585
- Low-Carb Conversations with Jimmy Moore & Friends podcast airing on Fridays
- Dr. Thomas Dayspring bio
- Foundation For Health Improvement And Technology
- LecturePad.org
- Dr. Dayspring and Gary Taubes interviewed in December 2011 on Specialty Health
- Dr. Dayspring on Twitter

479: Legendary Low-Carb Researcher Dr. Steve Phinney Says There’s An ‘Art And Science’ To Living Low-Carb


file size: 32.5mb
Dr. Steve Phinney, low-carb researcher for 35 years and New York Times bestselling author, is our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

If you don’t know who Dr. Steve Phinney is, then you are in for a real treat today! He is the author of over 40 scientific research studies as well as a contributor to several books on low-carb health and nutrition. This amazing man is incredibly well-versed in the science supporting Livin’ La Vida Low-Carb as you will hear in today’s interview. Listen in as he and Jimmy discuss his brand new book co-written with former podcast guest and fellow low-carb diet researcher Dr. Jeff Volek called The Art and Science of Low Carbohydrate Living–a book designed as the perfect gift from a patient to his general practitioner or nutritionist. This is a CAN’T MISS episode!

Special thanks to today’s sponsor: Yes! To Cookies

LINKS MENTIONED IN EPISODE 479
- Support our sponsor: Yes! To Cookies
- Dr. Stephen Phinney bio
- The Art and Science of Low Carbohydrate Living: An Expert Guide to Making the Life-Saving Benefits of Carbohydrate Restriction Sustainable and Enjoyable
- Jimmy’s book review of The Art And Science Of Low Carbohydrate Living
- Official web site for The Art And Science Of Low Carbohydrate Living
- New Atkins for a New You: The Ultimate Diet for Shedding Weight and Feeling Great

And as always…
Add the show to your iGoogle or Google Reader page
Add the show in iTunes (No ipod required!)
Disclosure: http://cmp.ly/3

468: Tim Ferriss Reveals The Secret To Getting ‘The 4-Hour Body’

Self-improvement and productivity guru Tim Ferriss and Belgian microbiologist Jeroen Raes are Jimmy’s guests in today’s long-awaited episode of The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Jimmy starts off by interviewing Jeroen about his recent study examining the development and life of the flora and microbiota of the human gut (published in this month’s issue of the journal Nature) and how its relative health can affect our health and metabolism as well as how people can be grouped into three types according to the mix of beasties in their digestive tract!

Next up, we’ve got the hot, hot, hot New York Times #1 bestselling author of The 4-Hour Workweek and the brand new The 4-Hour Body Tim Ferriss. He managed to hold still just long enough for a great tete-a-tete with Jimmy discussing topics such as slow-carb nutrition, thermogenic weight loss, the influence of Gary Taubes, and much MUCH more! Do not miss this very special episode that has been a long time in the making–and so worth the wait!

Also: Special thanks to our great and loyal sponsors–QuestBars and Yes! To Cookies. Please visit them at the links below!

LINKS MENTIONED IN EPISODE 468
- Support our sponsor: QuestBars
- Support our sponsor: Yes! To Cookies
- Jeroen Raes bio
- “Enterotypes of the human gut microbiome” published in the April 20, 2011 issue of Nature
- Newsy story featuring Jimmy’s interview with Jeroen Raes
- Tim Ferriss bio
- The 4-Hour Workweek
- The 4-Hour Body: An Uncommon Guide to Rapid Fat-Loss, Incredible Sex, and Becoming Superhuman
- Official 4-Hour Body web site
- Tim Ferriss’ uber-popular blog

And as always…
Add the show to your iGoogle or Google Reader page
Add the show in iTunes (No ipod required!)
Disclosure: http://cmp.ly/3

456: Taubes vs. Oz Special And Ben Hewitt Interview

Bestselling New York Times author Gary Taubes and real foods author Ben Hewitt are the guests today on “The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Gary Taubes, author of Good Calories, Bad Calories and his latest release Why We Get Fat And What To Do About It comes back on the show again today to discuss the aftermath of being flim-flammed by the producers of The Dr. Oz Show on March 7, 2011 when Gary appeared on the popular syndicated daytime television program. He shares in this interview how they refused his request for a full lipid panel comparison with particle size, his frustration over how low-carb was depicted being anti-strawberry and anti-salmon, and how they generally cut off all of his explanations of why low-carb science works! If you watched Gary Taubes on Dr. Oz and thought he should have said more, then you need to listen to this exclusive follow-up interview with Gary for what REALLY happened behind-the-scenes.

Then in the main interview today, we hear from Ben Hewitt, author of The Town That Food Saved, who shares about local agriculture, the influence of The Weston A. Price Foundation on his thinking regarding healthy nutrition, why he rejects “sustainable agriculture,” and how getting back to real, whole foods grown locally helped save a town in Northern Vermont. Don’t you dare miss this great episode!

ALSO: Special thanks to our great sponsors, QuestBars and GetYourHealthTested.com!

LINKS MENTIONED IN EPISODE 456
- Support our sponsor: Get TWO FREE low-carb, high-protein QuestBars
- Support our sponsor: GetYourHealthTested.com
- Gary Taubes on “The Dr. Oz Show” on 3-7-11
- YouTube video of Jimmy’s interview with Gary Taubes: Part 1, Part 2, and Part 3
- Why We Get Fat And What To Do About It
- Official Gary Taubes web site
- Ben Hewitt bio
- The Town That Food Saved: How One Community Found Vitality in Local Food
- Official web site for Ben Hewitt

And as always…
Add the show to your iGoogle or Google Reader page
Add the show in iTunes (No ipod required!)
Disclosure: http://cmp.ly/3

439 (Part 2): Gary Taubes Answers Listener Questions

Gary Taubes, author of Why We Get Fat And What To Do About It is our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Today is Part 2 of a special two-part episode featuring Jimmy interviewing Gary Taubes about his 2007 New York Times bestseller Good Calories, Bad Calories and his brand new consumer-friendly follow-up release entitled Why We Get Fat And What To Do About It. In this concluding half of the interview, Gary give his rapid-fire answers to a list of listener questions in a fantastic Q&A session (this is a perk of being a member of our Fan Club, by the way). ENJOY!

LINKS MENTIONED IN EPISODE 439–Part 2
- Support our sponsor: Use the LLVLC Show $9.99 COUPON CODE: 8U751106 to get The Low-Carber’s Survival Guide e-book
- Support our sponsor: Z-Sweet stevia sweetener
- Gary Taubes bio
- Why We Get Fat And What To Do About It
- Gary Taubes’ brand new blog
- RELATED PODCAST: Gary Taubes Update With Preview Of ‘Why We Get Fat’ (Episode 401)

Category Archives: Gary Taubes

585: Lipidologist Dr. Thomas Dayspring Explains The Truth About Cholesterol

TDPortrait

The Director of Cardiovascular Education at Foundation for Health Improvement and Technology (FHIT) and lipid expert Dr. Thomas Dayspring is our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

It’s not often we are privileged to have someone quite like lipidologist Dr. Thomas Dayspring joining us on the podcast. After being in private medical practice for 36 years helping his patients understand the importance (or lack thereof) of their cholesterol results, he has turned his attention to educating his fellow physicians, medical school students and laypeople alike on the various intricacies of advanced lipoprotein testing like the NMR Lipoprofile test through his very popular lectures given all across the United States. He is THE go-to expert on the subject of lipids and what they mean as you’ll quickly hear in today’s interview. Listen in as Jimmy gets Dr. Dayspring to get to the heart of the issue regarding what cholesterol test results really mean and the key marker in determining your overall health that nobody is talking about. This podcast is a keeper and will surely stir the pot of controversy a time or two by the end. ENJOY!

NOTE: We apologize for the poor sound quality of this podcast interview. We have updated our recording equipment for better stability and future episodes will sound better than this. THANK YOU again for your faithful support of this podcast!

LISTEN TO JIMMY MOORE’S OTHER PODCASTS:

LINKS MENTIONED IN EPISODE 585
- Low-Carb Conversations with Jimmy Moore & Friends podcast airing on Fridays
- Dr. Thomas Dayspring bio
- Foundation For Health Improvement And Technology
- LecturePad.org
- Dr. Dayspring and Gary Taubes interviewed in December 2011 on Specialty Health
- Dr. Dayspring on Twitter

479: Legendary Low-Carb Researcher Dr. Steve Phinney Says There’s An ‘Art And Science’ To Living Low-Carb


file size: 32.5mb
Dr. Steve Phinney, low-carb researcher for 35 years and New York Times bestselling author, is our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

If you don’t know who Dr. Steve Phinney is, then you are in for a real treat today! He is the author of over 40 scientific research studies as well as a contributor to several books on low-carb health and nutrition. This amazing man is incredibly well-versed in the science supporting Livin’ La Vida Low-Carb as you will hear in today’s interview. Listen in as he and Jimmy discuss his brand new book co-written with former podcast guest and fellow low-carb diet researcher Dr. Jeff Volek called The Art and Science of Low Carbohydrate Living–a book designed as the perfect gift from a patient to his general practitioner or nutritionist. This is a CAN’T MISS episode!

Special thanks to today’s sponsor: Yes! To Cookies

LINKS MENTIONED IN EPISODE 479
- Support our sponsor: Yes! To Cookies
- Dr. Stephen Phinney bio
- The Art and Science of Low Carbohydrate Living: An Expert Guide to Making the Life-Saving Benefits of Carbohydrate Restriction Sustainable and Enjoyable
- Jimmy’s book review of The Art And Science Of Low Carbohydrate Living
- Official web site for The Art And Science Of Low Carbohydrate Living
- New Atkins for a New You: The Ultimate Diet for Shedding Weight and Feeling Great

And as always…
Add the show to your iGoogle or Google Reader page
Add the show in iTunes (No ipod required!)
Disclosure: http://cmp.ly/3

468: Tim Ferriss Reveals The Secret To Getting ‘The 4-Hour Body’

Self-improvement and productivity guru Tim Ferriss and Belgian microbiologist Jeroen Raes are Jimmy’s guests in today’s long-awaited episode of The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Jimmy starts off by interviewing Jeroen about his recent study examining the development and life of the flora and microbiota of the human gut (published in this month’s issue of the journal Nature) and how its relative health can affect our health and metabolism as well as how people can be grouped into three types according to the mix of beasties in their digestive tract!

Next up, we’ve got the hot, hot, hot New York Times #1 bestselling author of The 4-Hour Workweek and the brand new The 4-Hour Body Tim Ferriss. He managed to hold still just long enough for a great tete-a-tete with Jimmy discussing topics such as slow-carb nutrition, thermogenic weight loss, the influence of Gary Taubes, and much MUCH more! Do not miss this very special episode that has been a long time in the making–and so worth the wait!

Also: Special thanks to our great and loyal sponsors–QuestBars and Yes! To Cookies. Please visit them at the links below!

LINKS MENTIONED IN EPISODE 468
- Support our sponsor: QuestBars
- Support our sponsor: Yes! To Cookies
- Jeroen Raes bio
- “Enterotypes of the human gut microbiome” published in the April 20, 2011 issue of Nature
- Newsy story featuring Jimmy’s interview with Jeroen Raes
- Tim Ferriss bio
- The 4-Hour Workweek
- The 4-Hour Body: An Uncommon Guide to Rapid Fat-Loss, Incredible Sex, and Becoming Superhuman
- Official 4-Hour Body web site
- Tim Ferriss’ uber-popular blog

And as always…
Add the show to your iGoogle or Google Reader page
Add the show in iTunes (No ipod required!)
Disclosure: http://cmp.ly/3

456: Taubes vs. Oz Special And Ben Hewitt Interview

Bestselling New York Times author Gary Taubes and real foods author Ben Hewitt are the guests today on “The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Gary Taubes, author of Good Calories, Bad Calories and his latest release Why We Get Fat And What To Do About It comes back on the show again today to discuss the aftermath of being flim-flammed by the producers of The Dr. Oz Show on March 7, 2011 when Gary appeared on the popular syndicated daytime television program. He shares in this interview how they refused his request for a full lipid panel comparison with particle size, his frustration over how low-carb was depicted being anti-strawberry and anti-salmon, and how they generally cut off all of his explanations of why low-carb science works! If you watched Gary Taubes on Dr. Oz and thought he should have said more, then you need to listen to this exclusive follow-up interview with Gary for what REALLY happened behind-the-scenes.

Then in the main interview today, we hear from Ben Hewitt, author of The Town That Food Saved, who shares about local agriculture, the influence of The Weston A. Price Foundation on his thinking regarding healthy nutrition, why he rejects “sustainable agriculture,” and how getting back to real, whole foods grown locally helped save a town in Northern Vermont. Don’t you dare miss this great episode!

ALSO: Special thanks to our great sponsors, QuestBars and GetYourHealthTested.com!

LINKS MENTIONED IN EPISODE 456
- Support our sponsor: Get TWO FREE low-carb, high-protein QuestBars
- Support our sponsor: GetYourHealthTested.com
- Gary Taubes on “The Dr. Oz Show” on 3-7-11
- YouTube video of Jimmy’s interview with Gary Taubes: Part 1, Part 2, and Part 3
- Why We Get Fat And What To Do About It
- Official Gary Taubes web site
- Ben Hewitt bio
- The Town That Food Saved: How One Community Found Vitality in Local Food
- Official web site for Ben Hewitt

And as always…
Add the show to your iGoogle or Google Reader page
Add the show in iTunes (No ipod required!)
Disclosure: http://cmp.ly/3

439 (Part 2): Gary Taubes Answers Listener Questions

Gary Taubes, author of Why We Get Fat And What To Do About It is our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Today is Part 2 of a special two-part episode featuring Jimmy interviewing Gary Taubes about his 2007 New York Times bestseller Good Calories, Bad Calories and his brand new consumer-friendly follow-up release entitled Why We Get Fat And What To Do About It. In this concluding half of the interview, Gary give his rapid-fire answers to a list of listener questions in a fantastic Q&A session (this is a perk of being a member of our Fan Club, by the way). ENJOY!

LINKS MENTIONED IN EPISODE 439–Part 2
- Support our sponsor: Use the LLVLC Show $9.99 COUPON CODE: 8U751106 to get The Low-Carber’s Survival Guide e-book
- Support our sponsor: Z-Sweet stevia sweetener
- Gary Taubes bio
- Why We Get Fat And What To Do About It
- Gary Taubes’ brand new blog
- RELATED PODCAST: Gary Taubes Update With Preview Of ‘Why We Get Fat’ (Episode 401)

Category Archives: Gary Taubes

585: Lipidologist Dr. Thomas Dayspring Explains The Truth About Cholesterol

TDPortrait

The Director of Cardiovascular Education at Foundation for Health Improvement and Technology (FHIT) and lipid expert Dr. Thomas Dayspring is our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

It’s not often we are privileged to have someone quite like lipidologist Dr. Thomas Dayspring joining us on the podcast. After being in private medical practice for 36 years helping his patients understand the importance (or lack thereof) of their cholesterol results, he has turned his attention to educating his fellow physicians, medical school students and laypeople alike on the various intricacies of advanced lipoprotein testing like the NMR Lipoprofile test through his very popular lectures given all across the United States. He is THE go-to expert on the subject of lipids and what they mean as you’ll quickly hear in today’s interview. Listen in as Jimmy gets Dr. Dayspring to get to the heart of the issue regarding what cholesterol test results really mean and the key marker in determining your overall health that nobody is talking about. This podcast is a keeper and will surely stir the pot of controversy a time or two by the end. ENJOY!

NOTE: We apologize for the poor sound quality of this podcast interview. We have updated our recording equipment for better stability and future episodes will sound better than this. THANK YOU again for your faithful support of this podcast!

LISTEN TO JIMMY MOORE’S OTHER PODCASTS:

LINKS MENTIONED IN EPISODE 585
- Low-Carb Conversations with Jimmy Moore & Friends podcast airing on Fridays
- Dr. Thomas Dayspring bio
- Foundation For Health Improvement And Technology
- LecturePad.org
- Dr. Dayspring and Gary Taubes interviewed in December 2011 on Specialty Health
- Dr. Dayspring on Twitter

479: Legendary Low-Carb Researcher Dr. Steve Phinney Says There’s An ‘Art And Science’ To Living Low-Carb


file size: 32.5mb
Dr. Steve Phinney, low-carb researcher for 35 years and New York Times bestselling author, is our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

If you don’t know who Dr. Steve Phinney is, then you are in for a real treat today! He is the author of over 40 scientific research studies as well as a contributor to several books on low-carb health and nutrition. This amazing man is incredibly well-versed in the science supporting Livin’ La Vida Low-Carb as you will hear in today’s interview. Listen in as he and Jimmy discuss his brand new book co-written with former podcast guest and fellow low-carb diet researcher Dr. Jeff Volek called The Art and Science of Low Carbohydrate Living–a book designed as the perfect gift from a patient to his general practitioner or nutritionist. This is a CAN’T MISS episode!

Special thanks to today’s sponsor: Yes! To Cookies

LINKS MENTIONED IN EPISODE 479
- Support our sponsor: Yes! To Cookies
- Dr. Stephen Phinney bio
- The Art and Science of Low Carbohydrate Living: An Expert Guide to Making the Life-Saving Benefits of Carbohydrate Restriction Sustainable and Enjoyable
- Jimmy’s book review of The Art And Science Of Low Carbohydrate Living
- Official web site for The Art And Science Of Low Carbohydrate Living
- New Atkins for a New You: The Ultimate Diet for Shedding Weight and Feeling Great

And as always…
Add the show to your iGoogle or Google Reader page
Add the show in iTunes (No ipod required!)
Disclosure: http://cmp.ly/3

468: Tim Ferriss Reveals The Secret To Getting ‘The 4-Hour Body’

Self-improvement and productivity guru Tim Ferriss and Belgian microbiologist Jeroen Raes are Jimmy’s guests in today’s long-awaited episode of The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Jimmy starts off by interviewing Jeroen about his recent study examining the development and life of the flora and microbiota of the human gut (published in this month’s issue of the journal Nature) and how its relative health can affect our health and metabolism as well as how people can be grouped into three types according to the mix of beasties in their digestive tract!

Next up, we’ve got the hot, hot, hot New York Times #1 bestselling author of The 4-Hour Workweek and the brand new The 4-Hour Body Tim Ferriss. He managed to hold still just long enough for a great tete-a-tete with Jimmy discussing topics such as slow-carb nutrition, thermogenic weight loss, the influence of Gary Taubes, and much MUCH more! Do not miss this very special episode that has been a long time in the making–and so worth the wait!

Also: Special thanks to our great and loyal sponsors–QuestBars and Yes! To Cookies. Please visit them at the links below!

LINKS MENTIONED IN EPISODE 468
- Support our sponsor: QuestBars
- Support our sponsor: Yes! To Cookies
- Jeroen Raes bio
- “Enterotypes of the human gut microbiome” published in the April 20, 2011 issue of Nature
- Newsy story featuring Jimmy’s interview with Jeroen Raes
- Tim Ferriss bio
- The 4-Hour Workweek
- The 4-Hour Body: An Uncommon Guide to Rapid Fat-Loss, Incredible Sex, and Becoming Superhuman
- Official 4-Hour Body web site
- Tim Ferriss’ uber-popular blog

And as always…
Add the show to your iGoogle or Google Reader page
Add the show in iTunes (No ipod required!)
Disclosure: http://cmp.ly/3

456: Taubes vs. Oz Special And Ben Hewitt Interview

Bestselling New York Times author Gary Taubes and real foods author Ben Hewitt are the guests today on “The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Gary Taubes, author of Good Calories, Bad Calories and his latest release Why We Get Fat And What To Do About It comes back on the show again today to discuss the aftermath of being flim-flammed by the producers of The Dr. Oz Show on March 7, 2011 when Gary appeared on the popular syndicated daytime television program. He shares in this interview how they refused his request for a full lipid panel comparison with particle size, his frustration over how low-carb was depicted being anti-strawberry and anti-salmon, and how they generally cut off all of his explanations of why low-carb science works! If you watched Gary Taubes on Dr. Oz and thought he should have said more, then you need to listen to this exclusive follow-up interview with Gary for what REALLY happened behind-the-scenes.

Then in the main interview today, we hear from Ben Hewitt, author of The Town That Food Saved, who shares about local agriculture, the influence of The Weston A. Price Foundation on his thinking regarding healthy nutrition, why he rejects “sustainable agriculture,” and how getting back to real, whole foods grown locally helped save a town in Northern Vermont. Don’t you dare miss this great episode!

ALSO: Special thanks to our great sponsors, QuestBars and GetYourHealthTested.com!

LINKS MENTIONED IN EPISODE 456
- Support our sponsor: Get TWO FREE low-carb, high-protein QuestBars
- Support our sponsor: GetYourHealthTested.com
- Gary Taubes on “The Dr. Oz Show” on 3-7-11
- YouTube video of Jimmy’s interview with Gary Taubes: Part 1, Part 2, and Part 3
- Why We Get Fat And What To Do About It
- Official Gary Taubes web site
- Ben Hewitt bio
- The Town That Food Saved: How One Community Found Vitality in Local Food
- Official web site for Ben Hewitt

And as always…
Add the show to your iGoogle or Google Reader page
Add the show in iTunes (No ipod required!)
Disclosure: http://cmp.ly/3

439 (Part 2): Gary Taubes Answers Listener Questions

Gary Taubes, author of Why We Get Fat And What To Do About It is our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Today is Part 2 of a special two-part episode featuring Jimmy interviewing Gary Taubes about his 2007 New York Times bestseller Good Calories, Bad Calories and his brand new consumer-friendly follow-up release entitled Why We Get Fat And What To Do About It. In this concluding half of the interview, Gary give his rapid-fire answers to a list of listener questions in a fantastic Q&A session (this is a perk of being a member of our Fan Club, by the way). ENJOY!

LINKS MENTIONED IN EPISODE 439–Part 2
- Support our sponsor: Use the LLVLC Show $9.99 COUPON CODE: 8U751106 to get The Low-Carber’s Survival Guide e-book
- Support our sponsor: Z-Sweet stevia sweetener
- Gary Taubes bio
- Why We Get Fat And What To Do About It
- Gary Taubes’ brand new blog
- RELATED PODCAST: Gary Taubes Update With Preview Of ‘Why We Get Fat’ (Episode 401)

Category Archives: Gary Taubes

585: Lipidologist Dr. Thomas Dayspring Explains The Truth About Cholesterol

TDPortrait

The Director of Cardiovascular Education at Foundation for Health Improvement and Technology (FHIT) and lipid expert Dr. Thomas Dayspring is our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

It’s not often we are privileged to have someone quite like lipidologist Dr. Thomas Dayspring joining us on the podcast. After being in private medical practice for 36 years helping his patients understand the importance (or lack thereof) of their cholesterol results, he has turned his attention to educating his fellow physicians, medical school students and laypeople alike on the various intricacies of advanced lipoprotein testing like the NMR Lipoprofile test through his very popular lectures given all across the United States. He is THE go-to expert on the subject of lipids and what they mean as you’ll quickly hear in today’s interview. Listen in as Jimmy gets Dr. Dayspring to get to the heart of the issue regarding what cholesterol test results really mean and the key marker in determining your overall health that nobody is talking about. This podcast is a keeper and will surely stir the pot of controversy a time or two by the end. ENJOY!

NOTE: We apologize for the poor sound quality of this podcast interview. We have updated our recording equipment for better stability and future episodes will sound better than this. THANK YOU again for your faithful support of this podcast!

LISTEN TO JIMMY MOORE’S OTHER PODCASTS:

LINKS MENTIONED IN EPISODE 585
- Low-Carb Conversations with Jimmy Moore & Friends podcast airing on Fridays
- Dr. Thomas Dayspring bio
- Foundation For Health Improvement And Technology
- LecturePad.org
- Dr. Dayspring and Gary Taubes interviewed in December 2011 on Specialty Health
- Dr. Dayspring on Twitter

479: Legendary Low-Carb Researcher Dr. Steve Phinney Says There’s An ‘Art And Science’ To Living Low-Carb


file size: 32.5mb
Dr. Steve Phinney, low-carb researcher for 35 years and New York Times bestselling author, is our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

If you don’t know who Dr. Steve Phinney is, then you are in for a real treat today! He is the author of over 40 scientific research studies as well as a contributor to several books on low-carb health and nutrition. This amazing man is incredibly well-versed in the science supporting Livin’ La Vida Low-Carb as you will hear in today’s interview. Listen in as he and Jimmy discuss his brand new book co-written with former podcast guest and fellow low-carb diet researcher Dr. Jeff Volek called The Art and Science of Low Carbohydrate Living–a book designed as the perfect gift from a patient to his general practitioner or nutritionist. This is a CAN’T MISS episode!

Special thanks to today’s sponsor: Yes! To Cookies

LINKS MENTIONED IN EPISODE 479
- Support our sponsor: Yes! To Cookies
- Dr. Stephen Phinney bio
- The Art and Science of Low Carbohydrate Living: An Expert Guide to Making the Life-Saving Benefits of Carbohydrate Restriction Sustainable and Enjoyable
- Jimmy’s book review of The Art And Science Of Low Carbohydrate Living
- Official web site for The Art And Science Of Low Carbohydrate Living
- New Atkins for a New You: The Ultimate Diet for Shedding Weight and Feeling Great

And as always…
Add the show to your iGoogle or Google Reader page
Add the show in iTunes (No ipod required!)
Disclosure: http://cmp.ly/3

468: Tim Ferriss Reveals The Secret To Getting ‘The 4-Hour Body’

Self-improvement and productivity guru Tim Ferriss and Belgian microbiologist Jeroen Raes are Jimmy’s guests in today’s long-awaited episode of The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Jimmy starts off by interviewing Jeroen about his recent study examining the development and life of the flora and microbiota of the human gut (published in this month’s issue of the journal Nature) and how its relative health can affect our health and metabolism as well as how people can be grouped into three types according to the mix of beasties in their digestive tract!

Next up, we’ve got the hot, hot, hot New York Times #1 bestselling author of The 4-Hour Workweek and the brand new The 4-Hour Body Tim Ferriss. He managed to hold still just long enough for a great tete-a-tete with Jimmy discussing topics such as slow-carb nutrition, thermogenic weight loss, the influence of Gary Taubes, and much MUCH more! Do not miss this very special episode that has been a long time in the making–and so worth the wait!

Also: Special thanks to our great and loyal sponsors–QuestBars and Yes! To Cookies. Please visit them at the links below!

LINKS MENTIONED IN EPISODE 468
- Support our sponsor: QuestBars
- Support our sponsor: Yes! To Cookies
- Jeroen Raes bio
- “Enterotypes of the human gut microbiome” published in the April 20, 2011 issue of Nature
- Newsy story featuring Jimmy’s interview with Jeroen Raes
- Tim Ferriss bio
- The 4-Hour Workweek
- The 4-Hour Body: An Uncommon Guide to Rapid Fat-Loss, Incredible Sex, and Becoming Superhuman
- Official 4-Hour Body web site
- Tim Ferriss’ uber-popular blog

And as always…
Add the show to your iGoogle or Google Reader page
Add the show in iTunes (No ipod required!)
Disclosure: http://cmp.ly/3

456: Taubes vs. Oz Special And Ben Hewitt Interview

Bestselling New York Times author Gary Taubes and real foods author Ben Hewitt are the guests today on “The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Gary Taubes, author of Good Calories, Bad Calories and his latest release Why We Get Fat And What To Do About It comes back on the show again today to discuss the aftermath of being flim-flammed by the producers of The Dr. Oz Show on March 7, 2011 when Gary appeared on the popular syndicated daytime television program. He shares in this interview how they refused his request for a full lipid panel comparison with particle size, his frustration over how low-carb was depicted being anti-strawberry and anti-salmon, and how they generally cut off all of his explanations of why low-carb science works! If you watched Gary Taubes on Dr. Oz and thought he should have said more, then you need to listen to this exclusive follow-up interview with Gary for what REALLY happened behind-the-scenes.

Then in the main interview today, we hear from Ben Hewitt, author of The Town That Food Saved, who shares about local agriculture, the influence of The Weston A. Price Foundation on his thinking regarding healthy nutrition, why he rejects “sustainable agriculture,” and how getting back to real, whole foods grown locally helped save a town in Northern Vermont. Don’t you dare miss this great episode!

ALSO: Special thanks to our great sponsors, QuestBars and GetYourHealthTested.com!

LINKS MENTIONED IN EPISODE 456
- Support our sponsor: Get TWO FREE low-carb, high-protein QuestBars
- Support our sponsor: GetYourHealthTested.com
- Gary Taubes on “The Dr. Oz Show” on 3-7-11
- YouTube video of Jimmy’s interview with Gary Taubes: Part 1, Part 2, and Part 3
- Why We Get Fat And What To Do About It
- Official Gary Taubes web site
- Ben Hewitt bio
- The Town That Food Saved: How One Community Found Vitality in Local Food
- Official web site for Ben Hewitt

And as always…
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439 (Part 2): Gary Taubes Answers Listener Questions

Gary Taubes, author of Why We Get Fat And What To Do About It is our guest today on The Livin’ La Vida Low-Carb Show with Jimmy Moore!

Today is Part 2 of a special two-part episode featuring Jimmy interviewing Gary Taubes about his 2007 New York Times bestseller Good Calories, Bad Calories and his brand new consumer-friendly follow-up release entitled Why We Get Fat And What To Do About It. In this concluding half of the interview, Gary give his rapid-fire answers to a list of listener questions in a fantastic Q&A session (this is a perk of being a member of our Fan Club, by the way). ENJOY!

LINKS MENTIONED IN EPISODE 439–Part 2
- Support our sponsor: Use the LLVLC Show $9.99 COUPON CODE: 8U751106 to get The Low-Carber’s Survival Guide e-book
- Support our sponsor: Z-Sweet stevia sweetener
- Gary Taubes bio
- Why We Get Fat And What To Do About It
- Gary Taubes’ brand new blog
- RELATED PODCAST: Gary Taubes Update With Preview Of ‘Why We Get Fat’ (Episode 401)

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