Biochemistry researcher, inventor and entrepreneur Binx Selby is our interview guest today in Episode 724 of “The Livin’ La Vida Low-Carb Show.”
We’ve had hundreds of guests appear on this podcast over the years and occasionally we like to bring them back for another interview. Today’s interview features a man we first featured in an interview way back in December 2008 in Episode 212. His name is Binx Selby from the “BalancePoint Institute” in Boulder, Colorado and he is the Director of the Lifestyle for Health Research Institute, focusing on prevention as an answer to the healthcare problem. Binx quickly discovered the role inflammation plays on most of the chronic health issues we deal with in modern-day society and the purpose of using low-carb, high-fat diets to reduce this inflammation. He’s got a brand new book outlining many of his lifestyle principles entitled How I Grew Younger…And Why You Should Too: In just 2 weeks, you can reduce belly fat, cholesterol, inflammation, and the age of your arteries with the BalancePoint diet. Listen in as Jimmy and Binx talk about these concepts that are empowering people to take back control of their own health!
NOTICE OF DISCLOSURE: http://cmp.ly/3
– SUPPORT OUR SPONSOR: The new low-carb Chocolate Chip Cookie Dough Quest Bars
– Binx Selby bio
– How I Grew Younger…And Why You Should Too: In just 2 weeks, you can reduce belly fat, cholesterol, inflammation, and the age of your arteries with the BalancePoint diet
– BalancePoint Institute
– RELATED PODCAST: The LLVLC Show #212: Binx Selby And His High-Fat, Low-Carb-Based BalancePoint Protocol